Nikhita M. • February 2, 2016Yummy food and lively, bistro like atmosphere. Huge variety of pate and charcuterie (get the foie gras!) and the fish and fries are amazing.
Cristina • December 3, 2013put your name in for a restaurant and grab some tasty mozz, charcuterie and wine in the main piazza while you wait. the beer garden takes resos.
New York Post • September 16, 2014The first expansion of Le Bernardin is nosher’s heaven of salads, charcuterie, mini-boudin blancs ($8.50 for six!), spicy lamb merguez ($6.75) and baked portobellos rich enough to mistake for beef.
Emilia A. • March 26, 2018food was great, especially the cheese and charcuterie selection and the grilled shrimp. Great prices for wine (and food in general).loved it
Alex S. • October 8, 2019Real, legit, Italian sandwiches. Great charcuterie, cheese, and bread make some of the best sandwiches in Midtown.
ZenFoodster • July 28, 2020Our fave Mercato delivery essentials frm 80+yr old German-style master charcuterier during Covid lockdown: Fried Ckn, Beef Goulash, German Potato Salad or Cole Slaw, Bone Broth + Truffle Mac & Cheese
Gregory F. • December 9, 2019The superior of the two cheese shops in the market, plus a great place to pick up some charcuterie
Dara A. • October 27, 2014Great bread, cheeses and charcuterie. Excellent pasta and a wonderful whole fish dish !
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