- dim sum
- pork belly
- egg yolk buns
- amazing dim
- good for groups
- (15 more)
- Popular
- Recent
- One of the best dimsum places in Chicago! The late night dimsum option is great, but the selection is more extensive in the daytime than at night.Upvoted Feb 19
- Jonathan C.September 5, 2012Amazing dim sum with 63 different items to choose from. My Taiwanese father said it was the best dim sum he's had, even better than what he used to get back in L.A. Worth the wait to be seated!!!
- San ti S.March 10, 2013Great dim sum . Pork belly was amazing. Roast duck. Chinese vegetable w/oyster sauce.. 11 different plates for $66 for 4 people. 25 min wait, but well worth the price and food . Super busy @ lunch.
- Stacy Bo BacyFebruary 3, 2023Might be the best dim sum in Chicago. Best way to dine here is to go with a group so you can order a wide variety of items. Duck was my favorite.
- Manoj AmbalavananMay 8, 2021Fantastic in every way: great space, impeccable service, wide variety of tasty food and all at a great price. would recommend, especially for a larger group
- J LMarch 1, 2016The best Chinatown restaurant for live seafood, BBQ, and Chinese cuisine in general. There's a reason why they've been expanding like crazy in Chicago.
- Time Out ChicagoAugust 2, 2014The crackly skin attached to a juicy barbecue duck and a slab of “Macau” pork belly is like a primal call to fans of Cantonese-style roasted meats, and we’d recommend both. Read more
- DailyCandyDecember 31, 2013"Jews flock here for the fish balls — and some of the better dim sum in Chicago. Try the barbecue pork crepe, pan-fried turnip cake, and sizzling fish head served in a stone pot."
- the best place to have dim sum ..the taste is very original ... but dont go during the weekend ... has to wait forever ! have a brunch with some friends during the weekdays is a great choice.
- Serious EatsMay 21, 2013Macau-style roast pork: Featuring a golden-hued crust, as crispy and crunchy as it looks, with white and mild meat, this is pure gluttony with no chaser.
- NandJuly 20, 2018Friendly staff, love the wide variety of dim-sums.. And yes, the refreshing hot tea and fresh baked cookies that this chain offers at no cost for the guests!
- Beata YangNovember 30, 2014Lobster! Need to spend a Minimum of $180 to reserve a private room. But still very good if you have a part of 10+
- Time Out ChicagoDecember 6, 2011Try the Macau pork belly from our 100 Best list: Chef Wu Ming's made us care about pork belly again, accomplished by crisping the skin like candy and cooking the flesh into silky submission.
- Tiffany LamJuly 13, 2013Great dim sum! Has an easy picture menu where you mark off which dishes you want and they bring it out to you. Bolo bao (pineapple bun) is my favorite.
- XinnieSeptember 11, 2017For dimsum, highly recommend the chicken feet, pork ribs, egg tart and egg yolk bun. For non dimsum, I love the fatty pork with sugar.
- Good choice for dim sum in Chinatown. This is one of the nicer spots with good service and quality food.
- Michelle JOctober 19, 2013Late night dim sum starts after 9pm. Shrimp crepe dim sum only in the am. Macau pork belly is a must try. $4 Cabernet was shockingly delicious!
- JingyanFebruary 28, 2016Best dim sum in Chicago. Recommend egg yolk pao, shrimp dumpling, siew Mai or pork dumpling, egg tart, char siew pastry.
- Chicago TribuneNovember 7, 2017MingHin Cuisine, the classic and contemporary Cantonese Chinese restaurant, now with five locations, offers lunch specials from $7.95 to $9.95, weekdays 11:30 a.m. to 2:30 p.m. Read more
- Jasmeve DeacobsJune 21, 2019They gave me the wrong thing but they didn’t make a fuss when I asked to please exchange it for what I ordered :) super good food and they have birds nest soup which is cool
- Samantha HillDecember 26, 2016Amazing dim sum! My recommendation is to arrive early for weekend dim sum to avoid waiting for a seat.
- Ricel AlmadovarNovember 17, 2013Better ambience than Cai. I find dimsum are more flavorful - distinctly from each other. However, Cai's creamy egg yolk bun is the best!
- Amazing Dim Sum! But be prepared to wait 30+ minutes if you come around lunchtime.
- Tricia LymanOctober 13, 2012Had a fabulous dinner! EVERYTHING we ordered was awesome! And the service was EXCELLENT!!!! Very happy with food, service, and price!
- Ninah RandolphDecember 6, 2016The food was really good. Went for dim sum. Pot stickers, steamed buns, shumai all really good. The service was not very good though. Pretty slow to respond to requests if at all
- Kevin O'wingsFebruary 1, 2014I would say 7 out of 10. I have had dim sum all over its good but I still like the Phoenix better but nice worth the return.
- Mike McLartyMarch 10, 2018The place was buzzing with energy. Food delivery was very quick and the food was great
- John BroccardoFebruary 7, 2015Everything is good here! One of the best places in Chinatown. Lots of seating.
- Y YJanuary 3, 2015Really?? Why is steamed rice roll called "crepe".. Consistency of congee is good but it's bland. Taro puff 8.5/10. Shrimp dumpling 7/10. Crepe 7/10 too because they just can't get the thickness right.
- there were 13 of us & we had a great private room upstairs. Very nice dim sum restaurant. Read more
- Albert LeungAugust 31, 2015Pretty good dim sum is served here. The shrimp spring rolls were particularly delicious.
- Amanda GilmoreJanuary 3, 2013Definitely try the pork belly that everyone raves about! I found the staff to be attentive and friendly.
- Simon SeahMarch 10, 2013Excellent variety & great atmosphere. Steer clear of the prime time weekend rush though.
- Lucky PeachOctober 15, 2015
- KarstenSeptember 27, 2014Dim sum everything, the egg yolk buns are amazing. But the pork belly is overrated
- Pocket SunAugust 11, 2014Quality Cantonese restaurant. Dim sum menu close at 3pm. Regular menu is good.