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Pepolino

Italian Restaurant$$$$

Tribeca, New York

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Pepolino

8.5^/10

290

ratings

141 Photos

Dinner Menu 4

Dinner Menu

Antipasti

Polenta Con Cervo

16.50

Polenta mousse with venison ragu'

Crostina Di Salsiccia E Stracchino

13.50

Tuscan crostini with pork sausages & stracchino cheese, gratin

Cotenna Di Maiale

15.00

Breaded crispy pork feet with mostard & misticanza

Carpaccio Del Bosco

16.50

Warm beef carpaccio with porcini & crispy garlic & rosemary

Melanzane Grigliate

13.50

Grilled eggplant with smoked mozzarella gratin

Cozze Al Burro

13.00

Steamed mussels out of the shell in butter, garlic, & parsley with toasted bread

Gamberi Toscani

17.00

Wild shrimp sauteed skewered & cannellini beans

Antipasto Toscano

16.00

Assortment of sliced meats, bruschette, cheeses, & olives

Grigliata Di Polpo E Calamari

17.50

Tenderize grilled baby octopus & calamari served with fettunta

Sformato Di Spinaci

14.50

Spinach souffle in a light butter, tomato coulies, & parmesan

Minestre E Insalate

Ribollita Fiorentina

13.50

Tuscan bread soup with black cabbage, mixed vegetables, & fresh thyme

Passato Di Zucca

12.00

Butter nut squash soup with crumbled amaretto cookies

Mista Verde

9.50

Mixed salad with sweet grape tomatoes in balsamic dressing

Insalata De' Medici

12.00

Red beets with mixed greens, orange zest, pine nuts, in a gorgonzola dressing

Passato Di Peperoni Gialli

12.50

Yellow bell pepper soup

Le Tre Zuppe

14.00

Taste of three soups

Indivia & Pere

12.50

Endive salad with peasr, walnuts, & shaved pecorino, in a lemon dressing

Pasta

Pappardelle Al Pepolino

17.50

Pappardelle with pepolino tomato sauce & fresh thyme

Gnocchetti Sardi

19.00

Semola gnocchetti with homemade pork sausages & tomato

Spaghetti Ai Gamberi

22.00

Spaghetti with wild shrimp, in a garlic & extra virgin olive oil

Ravioli Del Di

Homemade ravioli or tortelloni of the day

Fettuccine Al Coniglio

21.50

Fettuccine with braised rabbit & slow oven roasted tomato

Bucatini Cacio E Pepe

19.50

Homemade bucatini with cheese & black pepper

Penne E Zucca

19.00

With pumpkin & fresh ricotta

Malfatti Burro E Salvia

19.50

Spinach & ricotta gnocchi in a butter & sage sauce

Farrotto Del Di

Farrotto (like risotto) of the day

Maltagliati Al Ragu Di Vitella

21.00

Maltagliati with veal ragu'

Tagliolini Gratinati

21.00

Tagliolini with ham, fontina, and parmesan cheese gratin

Spaghetti Chitarra

19.00

Homemade square spaghetti with fresh tomato & basil

Secondi

Polpettine Di Vitella E Ricotta

27.00

Veal & ricotta meatballs with pearl onions & carrots caramelized

Costolette D'agnello

29.50

Lamb chop in fricassea sauce & porcini mushrooms

Cinghiale Alla Maremmana

28.50

Stewed wild boar with black olives, served on roasted acorn squash

Inzimino Di Calamari

25.00

Calamari stew with spinach, red wine, tomato, & garlic toasted bread

Pollo Alla Buco

26.00

Sliced chicken breast sauteed in a red wine with pecorino cheese & pears gratin

Tagliata Di Manzo

29.50

Sliced steak with garlic rosemary, served with spinach

Baccala Alla Livornese

27.00

Filet of cod fish in light tomato & chickpeas

Pesce Del Giorno

Fish of the day

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Dinner Menu

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