The 9 Best Places for Cornbread in Albuquerque

David Roybal: Green chile cream of chicken soup, hamburgers, cornbread, spiced tea, everything basically

Marisa Wright: Love love love this place! Their orange spice tea is my favorite and you can't go wrong with any of their sandwiches or pot pie!

Nathania Tsosie: Cheese and fruit plate isn't on the menu but ask your server

Akiko Bombita: Omg the cornbread waffles with jalapeños mixed in. Yesssssss

Bernie Henrie: Had 4 great 5ozers and a huge fish & chips dinner fit for the Queen. Absolutely outstanding.

Crystal Gonzales: Chicken and waffles!

Cindy Butrym: We bought the low carb wheat and a small round of sourdough. Both are great. We will be back. Prices are in line with high end, fresh bakery bread.

Kate N: They give samples of the breads of the day with butter and honey. Ask for it!

Lesley Stephens: Tips.....try everything:) Because there is nothing I have had from Great Harvest that I haven't liked! And I've tried just about them all...

Patti Macomber: Great wine selection; great food; great service. Live music downstairs. Good happy hour downstairs

Lucas Lautman: Awesome blues on Tuesdays.

AnA Santos: Wonderful food! Great martinis!

Chris Weller: Known and appreciated for its magnificent Rooftop Seating, couples especially like the poppadom chairs made for 2. Unmatched in the city for a romantic sunset and a tasty, custom made cocktail.

Mick Hahn: It's on the top floor of what is now Hotel Parq Central and what used to be a psychiatric hospital. Look for hints of the building's history in their decor.

Apothecary Lounge & Rooftop Club: Unwind with artisanal cocktails including Prohibition-era classics, premium contemporary spirits, locally crafted beers and a selection of international wines.

Loren Webster: The shrimp, octopus, sea bass plate was enough for two and amazingly good!

Dominic Chain: Tacos de asada, off the chain

Ryon Bowman: Great place! Service, food, Drinks what more could ou ask For ?

Jamie Thomson: Excellent milkshakes and classic diner food.

Jeffrey Thomas: Try the green chili cheeseburger... you won't be sorry you did!

Noah Ross: Worst Hooters ever!

Andrew C Stringer: Very fine tapioca pudding. The best!

David Hunt: The cashew broccoli salad. I could eat that for dessert!

Hugh Hotson: Fresh salad fixings at a good price, all you can eat.

Ian Milne: Still open. Salsa has a kick. Pollo asada rocks!

William D: Awkward place to confront your DEA Agent Brother-In-Law about your meth operation... Even more so with that acne riddled teen pushing the table side guacamole... Just Plain Awkward...

donna Jo: False....2 stores still open. Winrock and Cottonwood.