Vegan and Vegetarian Restaurant · Downtown Spenard · 8 tips and reviews
Mel Hurst: Shrimp and avacado appetizer is delish.
R B: I've been coming to Anchorage for years and just found this place. Great menu, lots of healthy and homemade options. Soups, sprouts and breads were excellent
Nate Nicholls: Vegan High Protein Wrap, Salmon Burger, Veggie Pizza - All very delicious!
Stephen Judd: Nice atmosphere. Love the fireplace. But then, it is Alaska!
Biff Swaney: Cinnamon Dolce Latte
Mariel Cavanagh: Not so much a tip I hope management sees this. We walk in and this girl storms past us and cuts us off, turns out she works here. Brunette with a yellow top black pants and cowboys boots. Bitch.