Annie Margeson: This was my first time here! Hidden gem! Delicious food, fancy cocktails & friendly waitstaff! I had the chicken Marsala but was told by many people that their favorite dish was the stuffed chicken...
Leighann Hutchinson: Favorite restaurant in anchorage hands down! Try the Wayne stake!
Sam Strobe: You have to try the stuffed chicken! Prosciutto and cheese inside a chicken breast with incredible breading and sauce. Literally unbelievably delicious!
Vegan and Vegetarian Restaurant · Downtown Spenard · 8 tips and reviews
Jordana Reim: The vegan food here is delicious. Salads have amazing dressings. Staff is super friendly and helpful.
R B: I've been coming to Anchorage for years and just found this place. Great menu, lots of healthy and homemade options. Soups, sprouts and breads were excellent
Nate Nicholls: Vegan High Protein Wrap, Salmon Burger, Veggie Pizza - All very delicious!
1320 Huffman Park Dr (at E Huffman Rd), Anchorage, AK
New American Restaurant · Huffman Business Park · 17 tips and reviews
Kristin Cassidy: Amazing Butter Leaf Salad. I added scallops and they were cooked to perfection!
Nichole Grunwald: Dinner starts at 1730, and the bistro menu is small. The food quality was not as good as when we have been here for dinner. The burger was overcooked, and the pizza had burnt crumbs on the bottom.
Jen Thompson: Try the weekly wine specials. Great wines at a great price, Amanda won't let you down!
American Restaurant · Midtown · 28 tips and reviews
Emily Mehlman: happy hour specials from 3-6 and 9-close, the half order of chicken nachos is huge! The crabby pattys are delicious. Good cocktail menu.
1450 E Tudor Rd Ste 100 (New Seward Hwy & Tudor), Anchorage, AK
Sandwich Spot · 2 tips and reviews
Kerry Clark: Pretty pine slab table tops, nice wood accents, nice windows/light. Tried tater tots on the rec of the server. Standard tater tot I'd make at home. 14 local beers on draft, 4 out of state craft beers
1049 W Northern Lights Blvd (at Spenard Rd), Anchorage, AK
American Restaurant · Downtown Spenard · 91 tips and reviews
Jessica B: We were totally happy with everything we tried (both on the specials menu and the regular menu!). Lots of bourbons and whisk(e)ys on the menu - don't be afraid to try them!
Heath Hilyard: Prosciutto fig pizza or bacon jam burger. Nothing more needs to be said.