The 15 Best Places for Lobster in Anchorage

Randy Smith: Outstanding! Pricey but the service and food were excellent. Make a reservation because walk-ins seem impossible.

Sarah Harper: Have to get the Caesar salad.

Emily Mehlman: Everything was delicious, but what stood out to me was the oysters with pepper vodka ginger infused sorbet. Great for special occasions'

Kahlúa D: On one side there is a store of spices, sauces, oils, chocolates, and more. On the other side there is a Tea Room that you can order tea by the cup, or by the bag. They have WiFi, seating, and scones.

Helen Hickmon: Teas and spices& the chocolates

Kahlúa D: Tea, White Tea Berries & Cream.

Kathryn Johnston: Chicken fried rice has a perfect ratio of rice, chicken, and egg. Yuuum.

Anissa: Try the anchorage roll! 😋

Sheryl Saturnino: 007 roll was super good

Misty M: |⭐️⭐️⭐️⭐️⭐️| Italian AND Greek!! Yes please! Delicious! Cute inter design. I got the Mediterranean seafood. If you love seafood I would highly suggest this dish. Would definitely go back too.

™ Keith A. 🚀🌟: If you like dark beer, ask for Moose's Drool. It's brewed in Montana, but it fits in Alaska well!

Eduardo Brandel: Food quality and service is above expectations. Greek calzone is very tasty. Ask for tzatziki sauce.

Heath Hilyard: The baked lobster roll is killer.

Heath Hilyard: I recommend the lobster roll.

Dustin Morris: Fun for one, quick and easy lunch spot.

Dan Grossman: Veg heaven. Tempeh reuben. Andalusian vegetable soup. Classic pizza. Kombucha on tap.

R B: I've been coming to Anchorage for years and just found this place. Great menu, lots of healthy and homemade options. Soups, sprouts and breads were excellent

Nate Nicholls: Vegan High Protein Wrap, Salmon Burger, Veggie Pizza - All very delicious!

Mike P: Great sashimi, friendly and prompt service. Price is about the same as other sushi place in town.

Brian Emerton: Highest grade sushi in town, about a million rolls to choose from, they did a great job on the remodel. The staff has excellent service...they wear ear pieces!!

Mahinalani Solomona: Everything is delicious but remember to leave room for the deep fried cheesecake!

Mike Dupes: Greek salad is big enough for 2. A great treasure in anchorage.

Bostin Christopher: SUPERSUB : get one today

Tammy Tuttle-Ashley: Try the meat sauce mini dinner!

John Mullen: Carmalized cauliflower was amazing. Steaks fabulous.

American Pride Foods: Fancy atmosphere with good steaks

Stephani Chapman: the calamari is AMAZING. best I've ever had.

Andre Malay: Ask for the catch of the day. The fish is always fresh and tasty. You will never regret going for this option.

Denali Reese: Th stuffed Halibut is UTTERLY amazing !!!!

American Pride Foods: Some awesome seafood here. Recommended by many locals.

Dan S: Best halibut in town...blackened!

Gregory Nelson: Best steak in Anchorage

Russell S: The Steak is Great!!!

Caroline Wu: Warning: Portions are HUGE, one roll is probably more than enough or just enough. Get the Ronnie Roll!

Dan Newman: Megadeath Roll

Mike Gray: Ronnie Roll by far the best.

Bobbi: Impressive food, service, & staff!! Loved it!

Jenni Pierce: Get the award winning Peppercorn Steak and be ready to split! All of their meals are big enough for two! (ie- steaks are 16-18 oz!)

Mike Haggerty: Their French Pepper Steak is the best! Read more.

Katy Edison: LOVE the sesame chicken. Big portions, you will not leave hungry

Angry Bird: This place has legit Chinese food, cooked by chinese people. Not some white-washed Chinese food!!!

Cole Martin Trainor: They give you "expert marital advice" here if you come in while discussing things with coworkers.

Randy Smith: Excellent food for value

Renee Jolicoeur-Pagel: Dinner she's buying

M Thurman: Some things never change - this place is for people who don’t like Mexican food. Margaritas are for people that don’t like margaritas / lime / tequila / or themselves. Decor is ... for everyone