The 15 Best Places for Barbecue in Arlington

William Wright: Get the brisket (moist cut) sandwich and make sure to put bbq sauce on it.

Doug Caldwell: BBQ with friends & family. Lots of seating for groups.

Mr. Bill: Get the brisket, moist, with char and little fat. Melt in yo mouf good!!

Marc Long: I have been coming here for years and have never had a bad meal. This is one of the best BBQ places in town

Jhericca Johnson: This place is awesome! Much better then the BBQ chains like Spring Creek and Dickie's (or whatever its called).

James McKnight: My all time fave is the chop brisket sandwich plate I order it all the time it's gotten to the point my waiter knows what I want as soon as I walk in ask for jacob or lissa they will take care of you

Cesar Fernandez: Highly recommend the baby back ribs. Their homemade bbq sauce is really good too.

Todd Adams: Great BBQ place... best Mac & Cheese!!

Christopher Michael: Try the Bbq chopped beef brisket! All the servers are hot & 100lbs soaking wet. Ask for Tyler (girl)!

Charles Hadlock: Excellent BBQ. Located just south of the new Cowboy Stadium.

Eric Redmond: Order the Bo Pack. Perfect for four people. Their chopped brisket and beef ribs are awesome.

Chris V: The ribs are awesome!!!

Karla Wiles: Fire and ice margarita (not on the menu) + brisket tacos!!! So yummy.

Eric Highland: This place was off the chain amazing. The tortilla soup cup is larger than most bowls at other restaurants. The brisket tacos were honestly among the best tacos I've had anywhere. Highly recommend.

Jay Cansler: Brisket tacos!

KATIE G: Get the El Jefe to try 1/3 lb each of brisket, turkey, ribs, pulled pork, burnt ends & sausage. Don't forget the freshly-made flour tortillas.

Dianey Sandoval: The brisket is soooo good here!! The margarita was made with a frozen ice pop (alcoholic)…the potato salad was different and delish… way to go Hurtado BBQ!!

Sonia Thomas: Everything!

Rowdy Bergstrom: I like dickeys. For a chain bbq place it's pretty good!

J. I.G.: BBQ with sides

Jonathan Marsh: Good BBQ. Get a yellow cup!

Zainab Momodu: Their BBQ is so freaking awesome

Ami Webb: The brisket sandwich and ribs are divine but THEIR FRIES ARE A SPIRITUAL EXPERIENCE!!!

April Carter: Had the brisket sandwich, coleslaw and cheese fries. Everything was great and very inexpensive!

Lauren Baker: BBQ brisket sandwich and cheese fries are awesome!

Laura Lea: Chippers with brisket, cheese and sour cream. Can't go wrong!!!

Chuck Beerck: Get the Nolan Ryan Brisket Sausage with grilled onions

Paul Otis: Ribeye and rib combo not bad!

Michael Ryan: Try the new bbq shrimp!!!

Derek Strong: Sirloin medallions, ribs, steaks in general are all outstanding

Kari Gates: If you're looking for something spicy that won't leave your mouth on fire, order the Spicy BBQ wings. Super delish with just the right amount of kick.

SMD: Spicy Ranch & honey Bbq

Kaccie Tesdal: I love honey BBQ

Sedona Springs: Great barbeque, sandwiches and meat!!

Linda Moors: Eat everything!! Amazing Ribs and get the chocolate pecan pie!!!

Jeannette: collard greens, brisket, sausage...everything we had was delicious!

E B: Good place for Korean bbq. Similar to their plano location.

Long: Short ribs are the way to go

Alicia De'Armond-Hobbs: I enjoyed this restaurant. Everything was tasty!

Jim Matteson: Tacos Camerones, and the guacamole, and the brisket tacos. Try it, you'll like it

Mitch Gray: Spicey queso, brisket tacos, grilled rellenos

Vasha Hunt: Great nacho's. Fun atmosphere

Jill Langhammer: The whiskey river BBQ burger is really good.

Jill Langhammer: Try the whiskey river BBQ burger.

Amy Davis: Whiskey BBQ chicken burger... awesome