1. Highland Bakery
8.8
655 Highland Ave NE (at Sampson St NE), Atlanta, GA
Bakery · Old Fourth Ward · 228 tips and reviews
Maya: Super veg-friendly brunch items. Large portions. Wear your elastic-waist pants! ;-)
Victoria Enchill: Delicious, good price, huge portions, great customer service
Nauman Noor: Huge portions of goodness - try the french toast with eggs on the side. Service is fast and great.
Cory Bennett: If you order the molé, be prepared for a huge portion, or to share. Cool place in a cool area. Solid beer list too.
Chloe Condon: Lovely sunny patio, but don't worry- there's air conditioning inside! Great cocktails and large portions.
LaTonya Lloyd: Really nice people! I stopped in to get out of the rain storm and have drink...Nick offered me towels, popcorn, pork rinds, and great service!
4. Anis Cafe & Bistro
9.2
2974 Grandview Ave NE, Atlanta, GA
French Restaurant · Garden Hills · 42 tips and reviews
Suprachibby: Really good service. The duck leg confit is very good, large portion also. Offers free valet. My friend enjoyed the veal.
Richard Bakare: The outside patio dining during the warm weather months is one of the best in all of Atlanta. Read more.
david stewart: Great food, cool atmosphere, lots of interesting people at the bar.
6. The Cheesecake Factory
8.9
3393 Peachtree Rd NE Ste 3076A (Lenox Square Mall), Atlanta, GA
American Restaurant · Lenox · 128 tips and reviews
Lyndsey Mills: Just when I thought the Cheesecake Factory couldn't get any better they added a new addition to the lunch menu "the Chicken Bellagio." For $12.95 you get a huge portion of chicken over a basil pasta, Read more.
Heather R: Huge portions. Good place to bring out of towners. There is something for everyone and prices are good. The cheesecake is fantastic of course :)
Maria Arshad-Osman: Avocado egg rolls,Vanilla Bean Cheesecake & the Red Velvet Cheesecake are heavenly!
9. Hilton Garden Inn
7.9
275 Baker St NW (at Luckie St NW), Atlanta, GA
Hotel · Downtown Atlanta · 24 tips and reviews
Lauren Galas: Great breakfast with big portion sizes. Beautiful suite room and walking distance to a few good places.
Kate Gibson: Don't bother with the breakfast unless you go early. The biscuits were dry, the bacon greasy, the potatoes tasted like they were a day old and all the "hot" food I had was cold!
Aaron Reignier: $20 parking each night. Walls are a little thin. But all in all pretty good.
10. Eats
8.5
600 Ponce de Leon Ave NE (at Lakeview Ave. NE), Atlanta, GA
Southern Food Restaurant · Midtown · 92 tips and reviews
Tom Rittle: How has no one else praised the turkey lasagna??? Big portion of delicious lasagna, salad and garlic bread for only $7.50? I get it every time.
Kimlee Davis: Spaghetti & meatballs, beer, chicken, veggies it's ALL great!
David Stone: Go to Eats and try the jerk chicken Plate. Read more.
11. Atlanta Grill
7.5
181 Peachtree St NE (at Ellis St NE), Atlanta, GA
American Restaurant · Downtown Atlanta · 24 tips and reviews
amber stewart: The food was great, fresh, large portions and well timed. Service was also good!
Ricky Sherrill: A nice place for a breakfast meeting when staying in Downtown Atlanta. Good food & great service.
Robert Osborne: Any food you order comes with a cheddar biscuit and that makes it worthwhile by itself
12. Gu's Dumplings
7.7
99 Krog St NE, Atlanta, GA
Dim Sum Restaurant · Inman Park · 24 tips and reviews
Christine B: Skip the dumplings honestly. They are tasty, but the amount of filling inside is pitiful. The cold noodles are great though!! Big portion that I got three meals out of.
Marcel Henry: Dumplings, both pork and veggie are good. The crispy beef with cilantro was awesome.
AJC: Fans who mourned the recent closing of chef Gu’s beloved Buford Highway Szechuan restaurant, Gu’s Bistro, will be happy to know about his new Krog Street Market spin-off, Gu’s Dumplings. Read more.
Creative Loafing Atlanta: The Colonnade has been serving gigantic portions of batter-fried chicken since 1927. It's super-crispy, steaming-hot and juicy. Read more.
Natalie Maxwell: Old school southern cooking! Really good cole slaw.
Food Network: As one of the oldest eateries in Atlanta, GA, Guy Fieri stopped by for some traditional Southern fare on an episode of Diners, Drive-Ins and Dives. Read more.