The nachos compuestos are some of the best pile-on-everything-you-can nachos in Atlanta. For a full table, order the chicken chilaquiles: stale tortillas fried up and smothered with salsa.
Superica, an ode to Tex-Mex, takes a scientific approach to nachos, piling each ingredient on top of thick tortilla chips coated with refried beans and buried in melted cheese. Read more.