Austin Chronicle: This drive-thru features flavorful pasture-raised chicken. There’s no turning back once you try the beautifully seasoned and succulent chicken dinners or the amazing Mexican street corn. Read more.
India Christine: I've never been disappointed by the food. Both chicken options are tender and delicious. The Mexican street corn is the best I've ever had. The cauliflower and brussel sprouts are also pretty good.
Serious Eats: A riff on the Mexican drive-through chicken joints popular in Austin, sourcing pasture-raised birds from a local farm.
⚜️RockdeLis.com⚜️ ~Erin Michelle~💋: Raw gulf oysters, fried scallops, fried oysters, fried catfish & the Mac & cheese was delicious.
Austin Chronicle: Quality has been Austin's signature fishmonger since 1938, and in 2012, it underwent a major expansion. Go for oysters, Gulf shrimp, and Cajun- and Creole-influenced seafood dishes. Read more.
Eater: Quality Seafood has been providing Austinites with fresh Gulf seafood for over seventy years. The shrimp tacos are some of the best in town. [Eater 38 Member] Read more.
6. Boat House Grill
6812 Ranch Road 620 N (at RR 2222), Austin, TX
American Restaurant · 28 tips and reviews
Sierra Humphrey: Catfish was awesome along with the fries and hush puppies! The decor was amazing!
Little Austinite: low key, kid-friendly restaurant with playground and live music Read more.
Elizabeth Hall: Awesome outside playscape makes this a fantastic place for family dinners and gatherings with lots of kids! The food is great and lots of beer choices, too!