The alfredo sauce is delicious. The fried calamari and chicken parmesan pizza were amazing. The décor is at point. We are coming back.
Perla's has transformed a land-locked SoCo corner into a beachy cafe. It's hard to beat this place on a sunny afternoon for fresh oysters, grilled octopus, and a Caesar cocktail on the shady patio. Read more.
Ask for the edamame with garlic spicy! They put on Siracha and yummy peppers! Definitely kicks it up!
This is a restaurant of hearty roast meats and homemade pastas, where diners can sample savory stews of wild boar and luxuriate in the glow of a crackling fire. Elegant neo-Tuscan comfort-cooking. Read more.
Best sushi in town. Must trys: dragon roll, lucky roll,, ichiban crunch, and miso soup. Great traditional dishes also
Adobonachos are fabulous! Perfectly seasoned beef and the goat cheese crema ties it all together. Read more.
Fresh, authentic lobster rolls served either Maine Style (mayo, celery, Bibb lettuce) or Connecticut Style (with lemon-tarragon drawn butter and scallions). Both are heavenly. Read more.