Try the Enchiladas Verdes - #NOM! Veggie-stuffed enchiladas with salsa verde & avocados to replace the cheese & cream. Gluten & dairy free. That's how I roll!
Check out The Vegan Nom as it was featured on Eat Street for hese guys are dishing out marvellous and meatless combos like maple-miso glazed sweet potato with salsa verde and avocado Read more.
Once you try these tacos, you won’t settle for less. I loved morning tacos with chorizo and migas en salsa verde. Loved them and wanted more!
El Mesón boasts a lavish tequila selection and authentic Mexican fare. We adore the amuse-bouches here, like the unexpected tiny bowls of fideo or a little street-style corn on the cob. Read more.
Jess special is the best with salsa verde. Migas Royal Plate: Mix the salsa verde in with the mashed potatoes. Trust me on this.
Make sure you check out the daily special before ordering. EVERYTHING here is delicious, so experimenting with flavors frequently produces passionate results!
Two words: Salsa. Doña. The tacos themselves have earned their reputation, but it's this verde sauce that is really why we keep coming back. [Eater 38 Member] Read more.
The renowned Kirby queso is a great way to get your meal started, but the migas tacos with salsa verde make for a filling meal. Together, they're staples of the Austinite's diet.
Sonya Cote's signature farm-to-table restaurant situated on the beautiful grounds of Springdale Farm in East Austin that offers a locally-sourced prix fixe dinner menu every Friday and Saturday.
Eden East's dining room is a grouping of communal wooden tables under the stars at Springdale Farm. The combination of literally farm-fresh foods with inspired chefs in a peaceful setting is magical. Read more.