Megan Ridgway: The chicken enchiladas with green tomatillo sauce are to die for. Melt in your mouth good.
Serious Eats: If you get there before 11 a.m., Connie's wrapping breakfast burritos with her pressed-that-morning tortillas: steamy, chewy, and freckled with tiny brown bubbles.
Lloyd Thompson: The best breakfast damn tacos in town, but only before 11AM, and not on Saturdays.
10. Polvos
7.9
2004 S 1st St (W Johanna St), Austin, TX
Mexican Restaurant · Bouldin Creek · 193 tips and reviews
Meghan Moore: I got the shredded chicken quesadilla with cheese. Pretty awesome.
Richard Marvin: Loved it all. Margs, salsa, enchiladas and fish. Great stuff!
Eater: Polvos is the only place to take out-of-towners who need to be figuratively punched in the face with Austin's diverse and youthful culinary spirit. [Eater 38 Member]
15. El Naranjo
8.0
85 Rainey St, Austin, TX
Mexican Restaurant · Downtown Austin · 53 tips and reviews
Nathan Church: We tried several dishes and all were amazing. Second orders of guac and apps.
Cooking Channel: Acclaimed chef Iliana de la Vega serves up authentic Oaxacan cuisine at her El Naranjo mobile trailer in Austin, Texas. We suggest the Mole Rojo.
Paul Bradley: Food is only mediocre, especially for the price. Service could be better. "Specially" drinks are around $11.