The 15 Best Places for Pastrami in Bakersfield

Steven Napier: Awesome Old World Hot Pastrami sandwich

Andre B.: I ordered the "Pastrami Gone Wild" sandwich. Really delicious 😋 and spicy 🔥 😂, too. Super friendly staff and very nice seatings outside. So far my best dinner experience on my west coast roadtrip.

Phyllis Parker: Try the Crest Cocktail, it is almost identical to the Brigantine Del Mar cocktail but less expensive and more shrimp. Margaritas are delicious too and these pair well together

Chris Chamberlain: Killer pastrami is...well, it's killer

Jorge Barrientos: Awesome employees too. Bomb sandwiches. They accepted a daily deal even though it had expired days before!

Eric Galindo: I do love it a lot

Tomas Weaver: Order the pastrami with grilled onions and pepper jack cheese. It is awesome.

Tomas Weaver: The best Pastrami around. Get it with pepper jack cheese and grilled onions. The Chicken Fried Chicken is to die for.

Tomas Weaver: Try the Pastrami with grilled onions and pepper jack cheese

Caitlin Haskins: Order the California Pastrami sandwich and prepare to be wowed. Best sandwich shop in Bakersfield, and possible the state. Read more.

Michael: They have great desserts. I love their mini-sized (and mini-priced) Cole Slaw and Yukon Gold potato salads. They are very tasty and well worth the paltry 95 cents!

Jamie Butow: Must try the sugar cookie. Best. Ever.

Andrea McAfee: Get the pastrami!!!!

Garick Chan: Classic American diner. Fish & chips were good. Fresh cod chunks instead of fillets in homemade batter

Kevin Martin: 48 years Milt's has been serving the best coffee and homemade food in Bakersfield. #IdGoBack

Emmanuel Todorov: Salads are FANTASTIC! Tuna salad is delicious!

Mari Moon: Wonderful place! I sat outside and had the small size wild mushroom agnolotti and giovanna's salad. Everything was perfect! The waiters were super kind, helpful not to mention pretty too! :)

Vanessa David: The butterfinger pie is amazing!!

Sarah R: Their pizza dough is made with soybean oil. Try the BBQ pizza!

tom edmonds: Pizza excellent

tom edmonds: Pizza best

Joseph Duncan: Great pizza and underground music. Literally, underground. Jerry's basement. Good times.

jason lockhart: Try the chicken pizza with white sauce. It is delicious.

Perriann Hodges: Good salad selection. Can make that dairy free, gluten free diet work!

Stacy Monheit-Cowan: Fresh bread for your Sandwiches you could almost leave the meat out

HR: New Yorker. Delicious!

Antonio Salazar: Can't go wrong with the daily sandwich deal.

Leona McGonigle: #9 is the best!

Tamara Evans: Love the viva veggie wrap!

DJ Lizzie C: Amazing beer. Get a flight to try them all

Joseph Rodriquez: Try the "stinky fries" and "stinky burger!" Soo freakin' good!

Esther Rodriquez: extremely Good beer,plus deep fried twinky's

Jenny: Amazing donuts and cupcakes! I'm partial to the bacon topped donut and the candy topped donuts.

Jim Propmgr: The cream cheese puffs are the best.

Jason Cosper: Their Cronut inspired New Yorker is fantastic.

❃ dΞ△r ❉ ι∑∨▲η ❁: Best ribs ever! Staff are very friendly, Jana is awesome! . Stylish and cozy traditional American place. Toilet smells like a bakery ;)))

CARMELL Crawford-Reynolds: The food is good....the Margaritas are to die for...and happy hour is all day ....

Joel Otterbach: Service was superb and steaks cooked perfectly.

SamandJody Thiemann: Appetizer Cheese Fries, Chicken Wings with Honey Glaze, triTipBaklava great!

Melissa💗 Knoche: Get the Feta Potato Skinnies. AMAAAZINGGG

Bryan Williams: The saganaki appetizer is amazing, as is the beer selection in MONDO size!

Candice Moore: Its a sit-down In n Out, with more options. Get the Sweet potato fries, awesome!

Melissa Fox: Yummy..get the sweet potato fries

John Burns: 99¢ Soft Serve