Italian Restaurant · Downtown Baltimore · 43 tips and reviews
Vannie Gorospe: 2nd time here. Still the same quality of food. Very good service. Ribeye steak perfectly cooked the way you want it. Gelato is also good. We had lemon and salted caramel. Goes very well with coffee.
Mark Scrimshire: Food so good you want to lick the plate clean!
The Baltimore Sun: The Baltimore Sun ranked this as one of Baltimore's 100 best restaurants. Read more: http://bsun.md/TwB8uC
Italian Restaurant · Hampden · 63 tips and reviews
Krisandra Williams-Evans: Marinated olives are awesome!
The Baltimore Sun: In our review: There's more than just great pizza (try the one with duck confit) here. The calamari starter is a must, and try the salad of arugula and shaved fennel. Read more: http://bsun.md/WOrkBa
Marc G: The calamari is outstanding. Far better than anywhere else in town.