Buenísimo el tomate del huerto de Can Sagàs: cor de bou, pera, Montseny...con aceite de oliva de primera para mojar pan.
one of Barcelona's prettiest taverns, with marble-topped tables and walls decorated with colorful ceramic tiles. don't miss the pa amb tomaquet (toasted bread with squeezed tomato and olive oil).
Great Sushi and ambiance. Ama Ebi, Sea Bass with Passion Fruit, Hotate with olive oil & lime are a must
As a desert, I ordered chocolate "montadito" with olive oil & salt. Strange combination, but not bad!