1. Yogurtland
8.1
7474 Corporate Blvd., #104, #104, Baton Rouge, LA
Dessert Shop · Mid City South · 8 tips and reviews
Marcie Lemieux: Delicious. Great choices. I got pistachio, birthday cake, & banana cream.
Erin Trabeau: They have a great plain tart yogurt with tins of fruit toppings as well as some fun flavors. The red velvet cupcake batter was delish!
Dennis Dube: The Coconut is the best!
Olivia Watkins: Try the homemade chocolates from Strands Cafe's table on the southside of the market just inside the double doors. The pistachio chocolate is divine.
Brian Mooney: Local produce is great, food options are plentiful, and Pam's corner market has lots of amazing surprises in store... fresh made ice cream and great food!
HISTORY: Red Sticks Farmers Market formed in Nov 1996. The goal of this market was to link locally owned farms and businesses together & has become a Sunday tradition for many locals.
James Brown: The appetizer sampler is excellent. Whatever those spinach and cheese pastries are, they are awesome!
Gabriella Runnels: The food was great, but the waitress was very rude. We realized at the end that gratuity was included, so I guess she didn't feel like she had to be polite to us.
Gabriella Runnels: Haloumi cheese, cheese pies, grape leaves, taramosalata, tzatziki, shrimp dishes were all delicious
4. Curry N Kabab
8.0
11904 Coursey Blvd, Baton Rouge, LA
Indian Restaurant · 13 tips and reviews
Jen Hollingsworth: Didn't enjoy the food (not my type of food), so hostess made sure that I got fresh cream cheese Naan and charged me for that instead of the buffet. GREAT service. (Also try pistachio pudding!!)
Jacquelynn Tillman: GREAT place to eat, the hospitality of the owner and crew are fabulous really feels like your at their Home! The food was fresh even for us who came at 830 last night. Very impressed!! Will be back!!
Rebekah Svensson: GO HERE NOW!!
7. Galatoire's Bistro
3535 Perkins Rd Ste 400 (S Acadian Thruway), Baton Rouge, LA
Cajun and Creole Restaurant · 10 tips and reviews
Chris: I had a Sazerac, the filet, the frites, and the bread pudding. Everything was excellent.
Vickie Harris: Awesome place! The stuffed eggplant and the bread pudding are to die for!!! Congrats to Lucas Molbert and his entire staff ! Well done!
Jay Ducote: Get the sweetbreads as an appetizer. Delicious!!