Jessica Rome: Service was excellent! Drinks were great! Food was awesome! Can't go worn with the charbroiled oysters or the tuna!
Charlotte Gouvier: The pepper jelly shrimp are what's up.
Jessica Rome: Haven't had anything bad! Service is always great. Oysters are always a good option for an appetizer but also the pepper jelly shrimp. Grilled tuna with the monica sauce is always my first choice.
Italian Restaurant · Downtown Baton Rouge · 27 tips and reviews
Parker Wishik: The bread is fantastic (half serving is more than enough), house salad as well! Fantastic service and atmosphere, a fine recommendation.
Whitney Breaux: Never leave without tasting the bread
Preston Kennedy: Steak Palermo great combo of steak and seafood stuffing, topped by smoked Gouda. Excellent.