The 9 Best Places for Lasagna in Berkeley

Amy Holtz: One of the best restaurants in the area. Scallops, wild boar sausage, lasagna, or fig and prosciutto app, everything is well prepared and delicious. Service is quick; good wine list.

Skye J: Yummy pasta! I haven't been to Italy but I grew up in an italian household and it really tastes like what Grandma Martinelli used to make.

Gary Fromm: Very good pizza

Rachel Buchanan: Yummo beef lasagne & I loved the sparkling water.

Namitta Shankar: Amazing Italian food at never seen before affordable prices-1 pasta benne, 1 spinach ravioli, 1 snapple, 1 bruschetta & 1 tiramisu all for $20. Massive portions, fab service! (4 of 4 petals via Fondu) Read more.

Joe Cledera: You can customize your order! The food is reasonably priced, they're open late, the pasta is delicious and they have an extremely friendly staff. I will be back for sure.

Scarlett Banes: I had lasagna. It was horrible. It didn't even taste like a pasta dish. I wasn't greeted either. I really disliked this place.

Ally M: Good, quick Italian food at great prices. Portion sizes are perfect, but their calzone is huge!!

Sarah Chase: To impress your man on an Italian-themed date, order one of the giant calzones and show him how you can fit the entire thing in your mouth.

Benjamin Ortiz: The French toast is a must get, every time.

Brian LeBlanc: The breakfast is good pancakes hashbrowns , the yogurt breakfast The steak sandwich is very good you won't be disappointed

Heather Romero: Try the French toast for breakfast and their occasional brunch special, the salmon eggs Benedict!

Roger L.: Chicken parmigiana is very authentic and I'm from NJ!

Dan B: Try the meatballs. You won't regret it.

Dan B: Amazing meatballs.

Lynn Hall: Well it was cozy, smelled delightful and the staff is friendly! Yummy good food!

Catrina Roallos: Try the fried olives! You'll thank me later :)

Jaime Turnbull Dreher: Loved the fried olives!

Lan: Crispy potato puffs are a must.

JW 🙌: If you've never had the Potato Puffs at Gregoire, you've never eaten in Berkeley. Watch the sunset from the picnic table.

Gian Pepe: The Potato Puffs

Rafael Vieira Oliveira: Try the feijoada and the coxinha !!!

Rich Yannacone: Bife a something was so yummy squeeze a little lime on the beef slices and whoa! Great

Mandy C Souza: Try anything with Brazilian Cream cheese "catupiry".

David Sanger: Excellent and tasty barbecued chicken, rosemary chicken and homemade soups, well prepared in a relaxed setting. A few outdoor tables. No table service.

Rip Empson: Amazing chicken, love the chicken salad (and tater salad), but this place is super overpriced

Kelley L.: Great place to go for lunch! Get the sandwich!