Food Critic: Good pastries great place to do some work 9/10 definitely recommend it
Lauren Green: Have a Parisian moment at Ladurée Beverly Hills with the finest of Macaroons that are almost too picture-perfect to eat. Get the box so you can select a variety from Salted Caramel to Framboise!
452 N Bedford Dr (at Santa Monica Blvd), Beverly Hills, CA
Dessert Shop · 25 tips and reviews
Thea Pach: Freshly made yogurt (not frozen) also available here, and it's the best I've ever tasted. Comes non fat, low and full fat, and the same toppings for the dessert yogurt can be used, or savory toppings.
Jonathan Friedman: The frozen yogurt is out of this world (honey flavor is crazy good).
Abdulrahman Fetyani: I didn’t expect to be that DELICIOUS.
Matt Ta-Min: From late afternoon one side of the pool area is getting a lot of shade from the buildings, so it can even get a little cold when there's a breeze.
Matt Ta-Min: The pool itself is very small and just fine for a quick splash around. The whole pool bar area is very nice with lots of recliners to relax on. Plenty of food and drink options with nice service.
9560 Dayton Way, (at Wilshire Blvd.), Beverly Hills, CA
Steakhouse · 26 tips and reviews
Ricky Sherrill: My goto place for a business lunch or early dinner in Beverly Hills.
LA Home & Style: Like going back in time here. They have great seafood and the best bread.
Ian Wetherell: Anyone in foodservices should study Pamela in the front of the house. She is amazing, the way she engages everyone yet remains efficient.
9689 Santa Monica Blvd (at N Roxbury Dr), Beverly Hills, CA
Deli · 28 tips and reviews
Daniel H.: Ask for the "Brisket Sliders" (not on the menu) - lean brisket, latke, jack cheese and applesauce served on a challah roll with a side of fries and cole slaw. You're welcome!