The 13 Best Places for Fresh Lime Juice in Boise

Kathleen Ward: Love this place! And, they don't mind if you are on a gluten free diet!

Anna Smith: Chicken crispers are delicious.

Daniel Erwin: Always great service and never crowded. Love it here!

Christopher Claunch: Try the Baked sea bass - Mixed w a little Mongolian beef and no rice this dish was off the scale in flavor and a good on the healthy scale!

Jennifer-BHMassage: Salt 'n Pepper Prauns are the way to go! Sooo gooood.

an: lettuce wraps are the best, a must have Read more.

Heather C.: Great selection, including vegan and vegetarian. Always good service too.

Miss Momo: Red Curry with tofu. Extra spicy. If you don't like it, there's something wrong with your mouth.

Emilee Duncan: Best thai food in town!

Joe Falzone: Gotta go for the Beef Titaki Bowl and a Guiness!

Kathryn Richie: The gourmet Mac and Cheese is to die for.

Shane Johnson: Traditional Irish music tonight

Chad Horrell: Really liked the Panang Curry. Spice level was perfect.

Boise Weekly: Voted by Boise Weekly readers as Best of Boise 2011. Read more.

Donna Caldwell: They have a kids menu! Who knew?!

Spencer Sorrell: As most have mentioned, the Guacamole (prepared tableside) is fantastic. You must also order the Hot Rock (Medium Rare).

Rafela Sim: Mention somebody's birthday or if you're celebrating your bday or something and you'll get this fancy cotton candy

Christian Dahlström: Tableside Quacamole and Duck Quesadilla .. that's all you neeed.Well... Happy Hour with 2 for 1 beer isn't bad either. :-)

Spencer Sorrell: The B.L.A.S.T truly is the Ultimate BLT. You'll never want a regular ol' BLT after enjoying this massive and savory behemoth! Great brews here too BTW, since you are at a brewery....

Brianne L: If beer's not your thing, they have a full bar and some delicious house cocktails.

Joe Rowett: Go with the OG if you're an OG!

Jansen Granflor: Try the Roman Pizza With Smoked Salmon And Rocket Salad - So delish. Highly recommend and can't wait to eat it again somewhere else.

Boise Weekly: Bartenders here, voted Boise's Best in 2010, created special drinks for Boise Weekly's bar guide. http://bit.ly/h2VPQt Read more.

Cheri Zoubi: Open ALL DAY!! EVERYDAY!!

Jared Russell: Great spot for early or late night happy hour. Chicken quesadilla is awesome!

Ashley Pipkin: Don't get the pulled pork.. That's what made me sick.

Laurel White: Great food!

Scott Gartner: Let me start with expensive, wow, but the steak was wonderful, the crab, creamed spinach, and desert were also yummy. Good bordering on mediocre wine selection. Definitely a "special occasion" place.

Leslie Hampton: Had a nice table along the sidewalk. Ambience was terrific, company was good and my ribeye was the best I've ever had! Highly recommend!

Derrick Tan: The steak is awesome!

Dave Yasuda: Get some food with your drinks at Happy Hour. 3-6 and 9-close. $5 buys you a tasty flatbread or mini pizza. $3 beers and $5 wine!

rachel mcvey: Try a wine flight!

Jerry Holman: It's not on the menu (the last time I checked), but try the B.A.T. pizza. Good stuff!

nikkita wilson: this place has the best steak ever and i absolutely love their live piano nights ! such an amazing experience :) ill deff. be going back

Sherman Leibow: Half-price drinks (except wine bottles) 4-6.

Jessica Hernandez: Make sure you order Revolution Vodka!

Rafela Sim: Try bella roma and chicken apple walnut salad. The best!

an: Fontina Fonduta will tickle your taste buds in a very good way. Good way to start.

an: Happy hour 3pm to 6pm. Really good food and drinks specials.