We love the Almond Croissant - tender, buttery layers of croissant with a crisp light exterior that splinters as you bite it, with spot-on almond filling. Read more.
The smell of fresh-baked everything hits you at the door. You can stop right there and enjoy the Larder’s pretty pastries, like pain au chocolat and sticky buns.
This elegant Brentwood restaurant has a few egg dishes like butter-crumbled eggs with parmesan and polenta, pancakes, French toast, as well as anything from the Larder, like croissants and muffins. Read more.