1. Glady's
788 Franklin Ave (at Lincoln Pl.), Brooklyn, NY
Caribbean Restaurant · Crown Heights · 146 tips and reviews
Sunanda Sachatrakul: Urm...DELICIOUS! Shrimp is a must order. Also the pickled pineapple and homemade coconut ice creams are awesome. Also good options for vegetarians as they have great bok choy and jerk seitan. Yummmm
Law Daddy: Sit at the bar facing the kitchen & wood fire stove. The fire is alive and is mesmerizing. Get the jerk chicken, spicy coleslaw, rice with peas, and plantains. Save room for coconut ice cream. #enjoy
Bin Yang: Tough call between jerk pork and chicken (pork wins cause you're getting more meat). Super rich and fluffy coconut rice and peas. Crisp, sweet, and slightly charred plantains. FREE coconut ice cream!
3. Masala Grill
7.5
Atlantic Avenue (3rd Avenue), Brooklyn, NY
Indian Restaurant · Boerum Hill · 14 tips and reviews
Rachel Sheppard: Lamb korma was delicious and a great deal, aloo gobi was nicely spicy and full of fresh vegetables. Loved it!
Ashley Alvarez: Great aloo gobi, even better Chana saag.
Erin Schulte Collier: Vegetable tandoori is where it's at (the menu doesn't mention it comes with a ton of delicious grilled cheese cubes).
4. Brooklyn Fare
8.6
200 Schermerhorn St (at Hoyt St), Brooklyn, NY
Grocery Store · Boerum Hill · 81 tips and reviews
Foodspotting: Try the Japanese Snapper, Baby Artichoke, Sashimi Squid, Cream, Razor Clam Broth
The New York Times: Turn off your device and let the evening wash over you like a dream. Don’t return to the grid until afterward. Pinky swear on that. Read more.
KP: Everyone should shop here. Excellent food, good product selection, and great prices.
Tracy Qui: Love ,this spot great food awesome staff. Lunch specials include appetizer, soup or salad. The pork pad thai or drunken chicken noodles were both fab.
Ashley: $2 Sixpoint drafts from 4-7!
Jenny W.: Tasty food and super cheap lunch special: appetizer, soup or salad, and entree for $8
6. French Louie
8.9
320 Atlantic Ave (btwn Hoyt & Smith St), Brooklyn, NY
French Restaurant · Boerum Hill · 118 tips and reviews
Fauzia Dawood: Had the $35 Monday menu and it was phenomenal. Steak frites was amazing and the backyard garden is the perfect quiet spot. Can't wait to go back!
Baratunde: Don't sit at my table. I have a favorite table here but won't tell you which one because then you'll sit there. So just be smart and don't sit at my table. All the eggs are delicious.
J Crowley: Same owner as Buttermilk Channel so it's gonna be great. Apps: half lobster and sardines w/ bread + butter. Main: Pappardelle w/ oxtail ragu. Love the walnut bitters in Normandy Old Fashioned.
Lori Luo: Opt for the creative dessert dishes over the savory dishes, like the "Sushi Platter", with coconut ice cream, fruit, and pocky sticks.
Astrid: I'm obsessed with the cucumber lime and raspberry cilantro sorbet, as well as the papaya noodle pad thai!
Serious Eats: The food is just average at this Thai restaurant, but we're fans of the ice cream, in particular the Thai tea flavor.