Sick Nutella Pie!!! Tiramisu Rocks!!Lombarda & Quattro Formaggi are off the hook! Piatti Di Campania & Salumi is a must, great portion with Focaccia of course.
Great fresh mozz, calamari, focaccia. Definitely make a reservation if it's a weekend night. This place is bumpin'.
You can't go wrong with any of the selections. If you're looking for treat however, indulge in the chicken wings with hot sauce. They are seriously some of the best wings I have ever had!!!
Peter Sclafini and Kristen Hallett, who own Bar Toto and Provini in Park Slope opened Ogliastro Pizza Bar last week. The upscale pizzeria features a large and lovely outdoor patio. Read more.
Omg the burrata is so good!
An excellent cheese and salumi selection from small-batch producers. Try their yummy comfort-focused prepared foods (think turkey meatloaf and roast chicken) when you don’t feel like cooking. Read more.
The staff is very knowledgeable! The cheeses are awesome, they even make their own sorbet and gelato! They also have a yummy selection of homemade pre-made foods and locally made bread.
Pricey but lovely market with great sandwiches, cheese, pantry and prepared foods, ice cream, and more, with many products made in Brooklyn.
Some of the best pasta around, very good wine list as well. Ask for a wine pairing recommendation, Andrea is very knowledgeable.
homemade pasta is a must try! loved the ragu
Visit the market in the rear of the restaurant to purchase fresh pasta, sauces, cheese, and other various Italian provisions to bring home and cook!
Another contended for "most Italian place outside of Italy" - wine bar. Amazingly diverse list. Expensive. Super friendly Italian wait staff. Super cozy, great date spot.
Lovely new spot in the hood - bartenders and the manager are super friendly and have a great deal of knowledge about everything they serve!
V tiny in here, you have to be okay with being as smooshed as possible. The grilled octopus and all the pastas make it worth it.
Their foccacia is out of this world!
eat. drink. be happy.
Love love love Provini. Off the beaten path, for Park Slope. The Homemade cheesecake will slay you. I've spent too many hours on the patio with too many bottles of wine, but that's okay.
All the risottos are excellent. They are very skilled with meats. Panna cotta for dessert.
Everything is good here...but service is slow. Be prepared to be here for two hours for dinner.
Started off with grilled calamari and the prosciutto fig goat cheese baguettes. Cant go wrong. The game changer though is the Bolognese. Cant think of a time I have had better. Licked the plate.
Lovely atmosphere and delicious food. I recommend the Gigili pasta with the Persian saffron, amazing!!
Avo lox pizza is excellent
Super friendly guy at the register from time to time...but all the workers I've met here are friendly. It's also one of few Starbucks around so it's all we got. I'll take it!
Slow service!
Enjoy their decaf coffee & occasionally will treat myself to a caramel macchiato.
Great place for romantic date...house wine and duck highly recommended..it is better to make reservation..too popular place
Ted Allen hungers for the Italian cuisine at Locanda Vini & Olli in Brooklyn, NY on Food Network's The Best Thing I Ever Ate. We recommend the Duck Breast w/Fruit Compote. Find more tips at FN Local. Read more.
Beautiful restaurant. Wood paneling evokes an old Italian library or pharmacy. Recs: Thyme maltagliati w/ roasted mushrooms. Pignoli cookies for dessert. Service isn't in-your-face. Great vibe overall
The pappardelle con ragu are the best in the world! Also the fettuccine ai funghi are awesome.
Bolognese is a must. Some of the best I've ever had. Get a quartino of multipulciano too. Parpadelle with short rib ragu is a close second.
bolognese bolognese bolognese
Best pasta place in Williamsburg. Very authentic and fresh.
get a carafe of wine--they're cheap and huge!
great service, okay food, but for fucks sake with the comic sans menus.
fresh pizza made awesome. nice backyard.
Check out my drawing !
You MUST have the Margherita pizza. And beware, it's a cash-only kind of place.
Kale salad is light and delicious. The candied walnuts are a great touch. The gnocchi with puréed peas is just the right amount of light and filling.
order spaghetti and meatball off menu
Love the eggplant pizza and the plain!
Wood-fired Neapolitan-esque pies worth a visit from beyond the neighborhood.
Solid wood-fired-oven pizza from an alumnus of Paulie Gee's. Clam pie is very good. Get it. And is this weird, but the Bibb salad is nice, too. Read more.
Lovingly made in NYC, CHI, SEA & LA