The atmosphere was great. I love the service and food. I ate ravioli but i recommend you to eat diavolo
Everything we tried was excellent: porcini souffle, classic tartar, prawn ravioli, rack of lamb, rosemary potatoes & grilled veg. Also lovely & knowledgeable wine tasting!
One of the best restaurants i have eaten. Esp. the starters (Duck Liver) and the chicken breast and the homemade ravioli are great. Check the cheesecake and also the hot chocolate, you will love it😉