Get the Rebel! Sesame Ginger Nama Sauce with flax oil enlivening carrots, beets, broccoli, dark greens, tofu & hijiki over quinoa & short grain brown rice. Sooo good!
Best of Boston 2016: Restaurant, General Excellence 🏆 :: Try the chicken-fried rabbit, roasted carrots over romesco sauce or chef Michael Scelfo’s scandalously smoky burger.
Try the “Mem. Drive” breakfast sandwich (eggs, bacon, avocado, and cheddar), or the “Hubbard Park” for lunch, with a generous amount of hummus, avocado, thin apple slices, carrots, sprouts & cheddar. Read more.
Visit their cheese cave. It's totally worth it. Read more.
In Boston for 1 night. Dinner at the tavern was terrific! Had the toasted tuna, mashed potatoes, and the thyme roasted carrots - all were great. Loved the beers! But the creamy spinach- not so great.
Crispy fried oysters and their house-made cotechino sausage pizza are really good. Its a thin crust pizza. I recommend sharing it with two.
Your Hangover aid: The Quickening. A Collins glass filled w/ Meletti Amaro, chartreuse green, & Rogue Dead Guy Ale, before being chased by a shot of Fernet & a plate of bacon (yes, PLATE...OF...BACON) Read more.
Share the six-dish feast Sega Bebaynetu highlighting all of the best home-cooked goodness.To complement the 27-spice blends, order a glass of the smooth and mild house-made honey wine. Read more.