Awesome, small lunch spot on East Bay with great oysters.
Hands down the best lobster roll I have ever had. I would come back to Charleston just for it. Take note that 167 is tiny so expect a wait but it's totally worth it!!
Very nice small hipster place. Raw bar, fish tacos, nice selection of local beers.
Ribs and brisket are off the hook!! Definitely my new fav BBQ spot in the Chuck!!
Absolutely amazing BBQ. Get the sliced fatty brisket. Great staff and draft selection to boot!
We got the sliced fatty beef brisket and the pork ribs. Being from Boston, this was our first real taste of BBQ and it was amazing!
Duck ravioli with truffle sauce all day everyday
Great duck ravioli and the fusilli caccio e peppe. Stay outside if you can
Whipped ricotta & Fideos pasta 💕
Awesome beer collection and cocktails ! Staff and ambience lively and energetic
Skip past the "baby pool" charcuterie & go straight for the tower.
Gawk at the magnificent interiors while trying to grab a seat at the bar. With chef Andy Henderson's thoughtful cuisine and bartender Jayce McConnell's unique cocktails it's no wonder it's popular. Read more.
Amazing food. Excellent service. Nothing like keping the old-school steakhouse traditions alive.
Hands down my favorite place in Charleston. Service, staff, clientele best all around!
Come ready to drink and eat! The atmosphere just encourages it. Great vibe, great food, and great service!
Char grilled oysters, fried chicken, milkshake!!
Chicken Sandwich = Amazing. Also Char-Grilled Oysters are a must have.
Fried chicken is so good! Get the big bowl and share. Loved the oysters on half shell.
Shrimp BLT and Mac n cheese are fantastic
Reservations are a must. If you're dining alone, you may find a seat at the bar.
The salmon and risotto is fantastic!
Beef Carpaccio is delicious and light!
From #TLSponChat: “@MikeLata: I vote for SNOB as the restaurant we all wanted to grow up to be.”
The mayor just walked past my table
If you haven't been you really should go! It's amazing. The antelope is fantastic as well as any of the seafood.
From #TLSponChat: “@TJtheGreyt: Dining at Circa 1886 is always amazing.”
Papaya salad, octopus, and cabbage pancakes are all a must!
Really great gluten-free and vegan options!
Mapo Dofu (I think!) is spicy and delish! Pancake is always a good option - get the pork candy!
Recovery Baguette is a delicious breakfast sandwich. Their baguettes are so fresh and their croissants are amazing. The almond and chocolate croissant is my favorite!
Prosciutto, Mozz, Basil & Sundried Tomato!
Awesome fruit salad!
Some of the best shrimp-n-grits in the whole world!
The fried green tomato appetizer is a must have!
Lovvvve the bread, pickled okra and salmon blt salad
Ceviche, oyster sliders and New Orleans bbq shrimp: orange wine!
Oysters, Rosé, repeat. Oysters, Rosé, repeat. Named one of the best oyster bars in America (2014) by Travel + Leisure magazine.
Insanely good. Redid an old bank building. Get the crab toast, tuna poke, black bass, and acorn squash farroto. I could eat here every night.
Pulled pork Benedict and cheese fritters = amaze
show! And let me not forget to mention DELICIOUS biscuits and sweet butter served at the beginning of the meal!
Was a bit hesitant to try the crabcakes - I'm from Maryland...we're always suspect of crabcakes outside of the Chesapeake. Poogans' crabcakes are GREAT - different from what you'd expect in Maryland
Great service, cozy and romantic date spot. Farm/Sea to table. Really yummy.
The fried pickled green tomatoes are outstanding, sweet and sour with a nice kick. And served on an old Coke bottle that's been cut in half
Stick to the small plates, bone marrow is a must.
Lovingly made in NYC, CHI, SEA & LA