The 15 Best Places for Ciabatta Bread in Charlotte

Amber Fillhart: Egg and cheese on ciabatta ehreday!

Justin Cunningham: Loved the You Pick 2 at Panera Bread: This is one of my favorite combos: half Fontina Grilled Cheese Sandwich and Creamy Tomato Soup. #vegetarian

Jason Sisk: Cars & Coffee the 1st Saturday morning of every month.

Kalea Eileen: Fun spot- awesome food! Try the burger and meatballs!!

Erik Cintron: Breweries keep getting better. it one stop. Outside/inside dining is huge Beers from 2 breweries combined from the northeast. Live music, all the food infused with the beer. Great service and prices

Kathleen Smith: Drink local

Jackson Karow: Second best noodle joint in town. Get the macaroni!

Ben Pulley: Sign up for the emails. You get a free bowl of noodles on your birthday.

Joe Granieri: Strawberry Sprite is a must!!

Justin Martin: So good & wonderful ambiance. Truffle bread & aranchini were superb packed with flavor. I loved the burrata anolini while the short rib cavatelli was mouth watering. Great wine, a must visit!

Gabriela Phillips: I love their pizza and garlic bread.

Brandon Higgins: Still one of the best, if not the best restaurant in town.

Jamie House: Excellent food. Try the Gnocchi with the four cheese. AMAZING. Only on Tuesdays!!

Scott Lundgren: Gnocchi is made here by hand only on Tuesdays. One batch is made for lunch, a second batch for dinner. Try it with the 4 cheese sauce with a strong red wine

Sarah Astroth: I absolutely love the fresh food at The Gallery! The squash soup and shrimp and grits are my favorite dishes!

Visit North Carolina: Gallery Restaurant took first-place honors in the 2011 Best Dish in North Carolina competition in the fine dining category for the Western Piedmont / Mountain region. Read more.

Gabriela Phillips: They serve a great brunch here!

Kat: Get the chocolate cookie. Delish! Don't pass by the cinnamon crunch bagel with honey walnut cream cheese or the asiago cheese bagel with chive. :)

Fe Celeste Pellas: I always get the Bear Claw for a treat on a cheat day!!

Colleen Payne: The smokehouse turkey panini is the best!

Gabriel Hayes: Wonderful restaurant. Sparkle & Shine was delicious (moonshine and prosecco cocktail). The fried squash blossoms were phenomenal. The prosciutto ciabatta is a great sandwich. The peach cobbler is A+

JessC ⚓: Great for a work lunch outing. Make reservations on OpenTable to avoid a wait.

JessC ⚓: Parking for customers is validated at the Mint Museum's service desk next door.

Jessica Stalker: Chef Coleman is awesome! Almost everything is locally sourced and the oysters are a must try😋

Allan C: Pork belly and fried corn

Kristen R: Pork shank, octopus appetizer

Tavia Williams: The blueberry muffin and Chai tea latte is wonderful!!

Shenese Poindexter: Wonderful customer service!!!😀

Stephanie Cooper: This location is very dog friendly which is wonderful since it is located next to the Four Mile Creek Greenway

Cathy Schneider: Caesar salad with salmon bites were great!

Tabitha: Incredible food, awesome brunch

Raphael Aquino: Prime rib special on Tuesday for lunch was phenomenal! $1/oz! Can't beat it!!

Jay Eagleson: Always love anytime I can get into a Mellow Mushroom for pizza and a beer. The crust is incredibly good.

Rocco: Pizza (of course), Calzone) ... at thus location sit in Rico's area. He's the best

S.R. Hutcherson: If you go on a night when the Charlotte Knights have a game, you can see fireworks from this location!

Joy Mislevy: Good food and service. The covered patio restaurant was great... Not crowded. 😊

Nerio Casanova: The best pasta, the best place

Roger R: The pasta is the way to go...anything on the past menu is amazing...fresh made, which makes a big difference in texture...and the sauces are Amazing...if I could bottle it and take it home I would!!

Tom Strebel: Best Italian I have had in Charlotte. Penne a la vodka and risotto cooked Al dente, and the risotto wasn't clumpy.

Nocatcho: The grinder is a great lunch and the fresh baked bread is sinful!

Kristi 🎀 Hodge: Peanut butter goodness