Chorizo-stuffed Medjool dates with smoked bacon and piquillo pepper-tomato sauce and Whipped brandade with garlic bread and fresh herbs are both amazing
There's communal seating here, so be ready to be shoved in with strangers, but it's worth it - especially the focaccia with Taleggio cheese, truffle oil and fresh herbs! Read more.
Stephanie Izard's succulent, meaty entrees are worth the months-long wait for a reservation. Don't miss the wood-fired Walter's chicken, for which the daily bread is a perfect complement.
Yes, try the bing bread because it's delicious. The boudin noir is also a must. Dolsot bi bim bop lovers will be delighted with chef's playful version of this classic dish.
This is NOT a place to visit if you are trying to diet!!! EVERYTHING's great!♥ People always talk about their cakes and doughnuts, but their breads are very good too!!!
Try the sauerkraut rye bread, their chocolate cake doughnuts, buttermilk poundcake and "grandpa rye" bread, a three-pound loaf swimming in caraway and perfectly suited for Dagwood sandwiches. Read more.
Corn bread to die for! yeah you read that right delicious, buttery saturated jalapeno crispy scallion savory corn bread. Decadent.