The black cod is amazing!
Get the himachi Serrano sushi, wagu beef dumplings, beef tataki with truffle sauce and black cod!!
The yellowtail sashimi appetizer, mango four ways sushi roll, and black cod entree are the best things on the menu. This place is absolutely delicious and has the coolest female DJ on Friday nights :)
Must haves: Miso Bronzed Black Cod and Rock Shrimp Tempura. Also saw James from Big Brother seasons 6&7 working at the bar.
Fav's: Oxtail pot stickers, miso black cod, and the lobster and wagyu roll.
Crispy cauliflower, shishito peppers, fried chicken, black cod, and garlic rice is the best. Be sure to order my fav Hitachino Japanese rice beer to compliment.
Black Cod "Al Pastor"Braised ShortribPineappleCocktails - Leña Ice
Amazing desserts. The manager and service are fantastic. Loved the Cod, Short rib. And the raspberry dessert. The stripped bass has a lot bones and is difficult to eat. I would skip it next time.
On 2018 best thing I ever ate for Black Cod al pastor - Alex Guarnaschelli
4.5 stars! We went with 4 people and ordered 8 dishes and we only needed 6-7. I would rec the black cod, wings, bread special, mushrooms and Brussels! Not a fan of empanadas!
Went to Mott Street and found the food to live up to the hype. The bread, the mushrooms, and the cod were all excellent.
Imperial rolls, cauliflower, market fish, burger, Brussel sprouts, lamb rib, jowl
It is an absolute must to dine in the Cape Cod Room. The seafood is superb. Try the pacific Alaskan salmon w/lobster sauce & the crab cakes are to live for. Enjoy!
@ The Cape Cod. The $29 Walleye encompassed enough fish to barely fill a quarter of the plate. I violated one of one of my most steadfast rules; NEVER eat in the hotel's restaurant!
high tea here is amazing. ask them to make you only veg sandwiches
Third time having dinner here. Consistent high quality and nice decor. Cauliflower salad, cod ravioli and duck breast were great. Date with divinity was a good light cocktail.
Fine dining at its best! Amazing decor-check out the living wall with animal pictures framed. Service and staff-Excellent. Bar is engaging. Menu-Wow! Dry Aged Duck Breast-OMG. Reservations a must.
Thought you’d want to know: Kevin Boehm & Rob Katz have been nominated for Restaurateurs of the Year in Time Out Chicago’s 2011 Eat Out Awards. Vote now! Read more.
Cuisine: AUTHENTIC Cuban, Mexican, South American, American Tex MexSpecialties: Cuban sandwiches, Creole-style cod, anticucho, chorizo Colombiano, licuados
The Cuban sandwich here is among the best in town; pork-filled tamales, crunchy bacalao, the roasted pork dinner with yellow rice and garlicky greens, and caramelized sweet plantains are must-haves. Read more.
Being addicted to the cafe con leche is a bad thing. But I am.
Everything was deli. But don't miss the mussels, ceviche, cod brandada and croquetas (although they are not 100% Spanish style). Nice and small restaurant. Great service
Great date spot. Amazing cocktails - love sitting at the bar. All the food is delish and menu changes seasonally, but must get the ceviche and prawn salad!
The Burgundy snails Moroccan style is delicious. They are drowned in butter with garlic & herbs and served over slices of grilled potato, and topped with slivers of preserved lemon and parsley. Read more.
The cod Milanese was amazing.
This neighborhood trattoria is known for its charming Italian staff and authentic Italian food. Be sure to try one of the nightly specials; they are always delicious. - Inspector
Burgers and fries. Cod sandwich and fried shrimp are also hidden treats
Hidden gem! One of the best double cheeseburgers in the city!
Prices are legit (under $5 for dbl cheez and hand cut fries) and very tasty and fresh!
Green mango salad, betel lead aka (mieng kham) both very authentic, blue shrimp (yummy...like Thai sashimi), cod rice noodle soup.
Tried their 3 course menu. I was pleasantly surprised! Betel leaves were given as an amuse bouche. My favorite entree is the fish! Crispy shrimp appetizer was good too!!
Chef Alan Lake includes classics at this Emerald Isle pub, like Harp lager–battered North Atlantic cod served with steak fries, available nightly for $14 and for $10 during Friday lunch through March. Read more.
Surprisingly good cocktail menu and great service. Gorgeous patio.
The aggressively seasoned meat has a nice balance of lean meat and fat on their corned beef sandwich, and is made in-house.
Try the Cod and the Scallops.
Chicken Gumbo,Fried Shrimp,Boiled Shrimp,Crab Cakes, Frog legs & wings
Best Shrimp in Town! Call in order ahead. Great late night/early morning crave option. Onion Rings are Huge and delicious!
Strawberries & Crème Brûlée (Strawberry Sorbet)
Banana Cream Napoleon (Warm Caramel, Phyllo, Whipped Cream)
Halibut Fish & Chips (Sauce Gribiche, Cornichon)
Lovingly made in NYC, CHI, SEA & LA