Jackie Frederick: Awesome homemade sandwiches and pizza by the slice. Salad bar is another great option. Egg salad, tuna salad are both great. You really can't go wrong with any of their food
Christy: Homemade Reuben is to die for (Fridays and Saturdays only). The chicken salad sandwich on Hawaiian bread is also delish.
Brad Chmielewski: $7.25 Lunch Special - Slice, Small Salad & Drink.
9. Reno
8.0
2607 N Milwaukee Ave, Chicago, IL
Italian Restaurant · Logan Square · 87 tips and reviews
Carolina Mariana Rodriguez: The Guapo is a fantastic tuna salad and that fennel sausage on the Cowboy Killer is, in fact, killer.
Mary Kay Hardcastle: Zagat named this a Must Try Coffee Dessert: Stumptown cold brew float with Benchmark bourbon vanilla ice cream
Adam Kraft: WARNING: Run by cash-only Luddites.
10. Cabra
9.1
200 N Green St, Chicago, IL
Peruvian Restaurant · Fulton Market · 12 tips and reviews
Marie La Rue: Wonderful, airy rooftop space. Quinoa tuna bowl was excellent. Super efficient service. Lively crowd. Good spot for group dinners or pre going out drinks.
Bianca: Ceviche all the way! I loved the shrimp one and the octopus one. All dishes are fantastic, a nice surprise. The wine selection is great, too. The ambiance is very pleasant as well, highly recommended!
Mariana Villano: The service was really bad, the server didn’t come to our table. We asked for a glass for the beer for 3 different waiters. The food was ok but the ceviche portion was too small.
11. Kathy De's
8.8
3642 S Parnell Ave, Chicago, IL
Hot Dog Joint · Bridgeport · 7 tips and reviews
Kristine Rolland: Best cajun chicken & breaded steak. Bports hidden treasure
Tommy Casa: Great food, friendly service, and the best cajun char chicken in Chicago , ask for chef Mario
Peter Jaysin: "Make sure you eat it when its hot" -Mario
12. Cupitol
8.7
455 E Illinois St, Chicago, IL
Breakfast Spot · Streeterville · 9 tips and reviews
Lucille Fisher: My neighborhood coffee shop, restaurant, bar. Great atmosphere! Friendly people, good menus from breakfast, lunch & dinner or anytime in between. Will try the cocktails sometime.
Eric Boldon: Brunch was fantastic, as was the huge portion of tiramisu
Ghala Alrumaihi: Good until now
13. Avec
9.2
615 W Randolph St (at N Jefferson St), Chicago, IL
New American Restaurant · West Loop · 214 tips and reviews
Lindsey Serrate: Weeps farm greens tuna salad and the fresh squeezed grapefruit juice!!! The salad melts in your mouth yum!!!
L Hess: French Toast is fab and the molasses sauce it comes with is super unique. Have this come out second and share it. GOOD STUFF.
Mazda: avec, a wine bar from the award-winning team behind Blackbird restaurant, opened in October 2003.