2. Total Juice Plus
8.6
631 Vine St, Cincinnati, OH
Juice Bar · Central Business District · 4 tips and reviews
Chris Watson: The Chicken Fajita is excellent. Have them add rice and a little hot sauce to it, it's very good! And for the smoothies and veggie drinks, I've yet to try any that were not delicious!
Ryan Schatzman: Get a shot of wheat grass, and hold it in your mouth for a minute. It's a little strange at first, but a great pick-me-up any time of day.
Rod Jones: Fajita wrap is the bomb!
4. Song Long
8.5
1737 Section Rd (Reading Road), Cincinnati, OH
Vietnamese Restaurant · Roselawn · 8 tips and reviews
Cheapism: Comfortable, almost homey place with an Asian flare serving up authentic Vietnamese and Chinese fare for over 20 years. Try the Goi Cuon ($3.95), the Bun Bo Hue ($7.95) and the Kung Pow ($7.95+). Read more.
Mark Robinson: great food!
Brian Butler: Vietnamise food! Service is friendly and prices are great!
6. Nicola's
8.9
1420 Sycamore St, Cincinnati, OH
Italian Restaurant · Mount Auburn · 28 tips and reviews
Jane Friedman: Go for the Monday Night Neighborhood Special -- $13 for pasta bolognese, house salad, phenomenal bread -- if you eat at the bar.
Zee Thomson: Try the Grand Tasting Menu Dessert - Smoked ocean trout, fennel 3-ways, egg, capersDelicious!
Sean McNaughton: Maybe the best choice for a great meal in Cincinnati -- excellent food, excellent wine list & excellent decor. One of the best meals I've ever had.
13. Starbucks
7.7
6100 Glenway Ave, Cincinnati, OH
Coffee Shop · Westwood · 9 tips and reviews
Garett Merk: Love this starbucks! Good service, good drinks, what else could one want
Kara Kinney: Great Starbucks... always get the same thing and they remember my order :p
Kelsey Stidham: How could you not love Starbucks! I’m ready for pumpkin spice to come back into my life
15. Abigail Street
8.2
1214 Vine St, Cincinnati, OH
Tapas Restaurant · Over-The Rhine · 33 tips and reviews
Cliff Jenkins: Everything was incredible and came in under what a conventional upscale restaurant would cost. Try the blended cabernet totally made in Ohio. the ricotta/honey is awesome. Sit at the bar.
Ryan Schatzman: Get the bouillabaisse. Lots of different flavors, yet consistent through the base. The flight of wine is also a sweet deal.
Michael Tchou: Great Mediterranean Middle East fusion tapas. Lamb sliders were amazing! The fresh taste is the season was also great!