Mexican Restaurant · Clifton · 21 tips and reviews
Everett Stephens: This place is well worth your money. It'll be about $30-$35 for dinner for two and it is absolutely wonderful. I recommend the Tamales of Beef; the sirloin will massage your tastebuds!
Mike Womack: Flat steak or the beef enchiladas are awesome!!!
Rhonda Vanderbeek: Salsa is roasted and crazy delicious -- order a pint or 2 to go. Try the half and half Margarita - half frozen, half rocks - perfect straw-sipping consistency.
American Restaurant · Over-The Rhine · 94 tips and reviews
Peter O: Their flan's caramel makes a good Rohrsach test.
Daniel Maxson: Great place for breakfast! The Mcwaffle really hit the spot and the gluten free crepes were great! Portion sizes are kind of small though.
Serious Eats: The Vine Street bistro location offers indoor and outdoor seating, a full French-American menu and long list of in-house pastries made in an open kitchen, surrounding a communal table.
2510 W Clifton Ave (at Calhoun St.), Cincinnati, OH
Vietnamese Restaurant · CUF · 28 tips and reviews
Madhuri Gupta: I am a vegetarian so I was happy to see options. I had the vegan noodle bowl with rolls. I love the rolls! Fried bananas were awesome but I wish they came with icecream
Peter Goldstein: Quick, cheap, healthy
David Heyburn: The Vermicelli bowl with Fried Pork Roll is pretty friggin good
Brazilian Restaurant · Central Business District · 33 tips and reviews
Billy Mertz: Come hungry!! The salad bar buffet is amazing and has MUCH MORE than salad (read: prosciutto, salmon, hot vegatable side dishes, fine cheeses) and the delicious meat they bring around is ENDLESS!
Jackie Reau: Great place to celebrate a special occasion!
Cincinnati History Photos: The Manhattan Restaurant once occupied this spot. In 1912 it was said to serve more than 10,000 people a day. It was renowned nationwide. Courtesy cincinnativiews.net.
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