The 15 Best Places for Parmigiana in Cleveland

Rebecca Fredrick-Rose: Can't go wrong with the Eggplant Parm!

Melissa Case: Chicken parm is delicious.

Lezlie Whaley: The antipasto platter, the chicken Marsala and eggplant Parmesan are divine!

Doug Johnson: Started with the eggplant parm and the buffalo mozzarella!! Absolutely amazing! The lobster ravioli and the scampi were delicious!!

Khalid Nisar: Highly suggest any fresh pasta dish, along with the shrimp saganaki and eggplant parm to start.

Linda: The 4 cheese tortellini is to die for!

Ami: This is one of those places where everything on the menu has one weird ingredient. I had a special, the chicken parm sandwich, it was really meh. Punch was good. Check it out with a group at least 1x

Nikki Schiro: Brunch is great. If you are having a tough time deciding on what to order get an entree and add a side of biscuits &. gravy for $4!

Josh: Wifi password is "pbscleveland"

Monica Winters: Good eats on the cheap:pepperoni bread, chicken Parm sandwich, bruschetta

Chris Spann: Try the chicken parm sandwich

Ivo Tzvetkov: An authentic Italian bakery and deli located in the Little Italy area. Serving freshly baked bread, sandwiches and Italian classics. Must try are their large selections of cookies and pastries.

Zach Cohen: If the veal Parm is available, definitely order it. Great dish

Mary Lou Brink: Amazing old Cleveland politico atmosphere! And great food. Recommend the flatbread appetizer.

Chas Withers: Stuffed banana peps a must

Benjamin Coll: Chicken parm with pasta was delicious. Cannot recommend it enough!

Rick Playko: House made pasta with homemade meatballs. Pizza with extra cheese!!!

Jessica Stewart: Best Pizza in Cleveland, get the pizza. Duh.

Richelle Wardell: The garlic bread and the red sauce is great, and the market has great prices on spices!

Michelle Mismas: Castelvetrano olives are only $5.99/lb, score!

Angela Wetzel: Love that place...good food!

Lenny Gallo: Wonderful Mediterranean restaurant that was amazing all around. All the food was excellent. The red pepper feta dip was out of this world. Highly recommend this place.

William Johnson: Excellent cheese boards and brunch! Don't forget to stop by the deli where you can sample cheeses before making a purchase.

John Paul Stephens: Saturday AND Sunday brunch! Both with amazing food and service!

Ashley Ann: They have great customer service and fast delivery and I really loved their chicken parm

JH 3: Italian beef sandwich, fries. Nice place to hang

Scott P: Average pizza and mediocre calzone. Very good service.

Barry Eichenbaum: Eggplant parmigiana was great!

Jill Sommer: The best Chicken Marsala I have ever eaten in my life.

Coach Z: This is a well-known establishment that treats its customers with respect.

E 💫: The food was absolutely wonderful, from preparation to presentation especially the shawarma. Very pleasing, and we highly recommend it : )

Aseel: Chicken shawarma is the best in the U.S 👍

Zain Swaid: Chicken shawarma beef shawarma is the best in town 😻😻very delicious platters , very recommended 👍🏻👍🏻

Lauren Wilson: Literally I like this pizza better than the pizza I had in Florence Italy. Valentinos=amazing.

Ilya Shvartsman: Try meatball sub! Really

Adam LaPorta: White pizza is best in town.

Victoria Drazdik: The lobster gnocchi is so good, really enjoyed their carpaccio too.

Jessica Jakimowicz: This place is the bomb !!! Can't go wrong with anything here !!!

Tiffany Lucas: I've tried a lot of gnocchi in Cleveland and this lobster gnocchi is AMAZING!!!

Stephanie M: Best steak in town! Parmesan tater tots & risotto of the day are delish.

Timothy Humbert: Get the donuts

David DeBord: Great bar service.

Nikki Schiro: The kale chips are so good and so addicting. You have to try them!

anna harouvis: 50% off for anyone whom is the mayor at my cafe!

Reshae: one of my favorite lunch spots, everything is fresh! don't forget to grab some kale chips, and also try an Anna in the Raw juice!!