1. True Food Kitchen
9.2
8383 Preston Center Plaza #100, Dallas, TX
New American Restaurant · 41 tips and reviews
Super Dad: Fantastic food! Tuna Tataki was fantastic! Loved the grilled chicken salad with all the yummy fruits, nuts, & grains. Their Lasagna is great (has spinach & mushrooms). My kids loved the cheese pizza!
Mike Davis: Turkey lasagna! Quinoa burger too.
The Lovell Group: Get the quinoa burger...you'll be glad you did! Comes with kale and sweet potato smash. Yummm!
2. Whataburger
7.5
410 S Loop 12, Irving, TX
Fast Food Restaurant · 4 tips and reviews
Luisa Acosta: I love the Apple & Cranberry Grilled Chicken Salad and the Honey BBQ Chicken Strip Sandwich!!
William Landers: Great service, a lady named demita took our order, best service at a whataburger I've ever seen
Ashley: What's wrong here? At 9 on a Sunday night, it took 40 minutes to get through the drive thru, they forgot a burger, and they're out of spicy ketchup.
4. Mercat Bistro
8.6
2501 N Harwood St, Dallas, TX
French Restaurant · 12 tips and reviews
Meredith Warren: I adore this restaurant for its french charm and delicious food, not to mention the Instagram worthy decor backdrop. Perfect for brunch, lunch or drinks.
Dallas Observer: This cozy bistro is very French, and very good at food and wine.
AlmostVeggies.com: Everyone wants a breakfast taco. You will not get a breakfast taco coming in late. They run out fast! Read more.
13. Hillstone
7.2
5318 Belt Line Rd (at Town Hall Dr.), Addison, TX
American Restaurant · 37 tips and reviews
Baidaa Z Khayat: artichoke and spinach dip, Hawaiian stake, grilled chicken salad , and the baked potatoare the best. the place cozy and romantic its perfect for date night
Todd: Manager was great! Brought us an ice cream Sunday.. Always great here!
Cameron Gawley: One word "Ribs"! The best Pork Ribs in the world! Also fora special treat and appetizer try the Grilled Artichokes.. Amazing!
Frankie Hart: Iced tea, pasta, burgers and steak fingers are awesome
Kristie Akins: Say hello to Paul. One of the nicest bartenders in Dallas.
Jenn: The Tuna Steak is better than what you'd get near the ocean. Pete Zotos is the owner, and one of the friendliest, more contentious people I know. Great cocktails, warm people and good food. :)