We love the cold water Maine Lobster tail appetizer with the sweet and tangy honey mustard sauce. We're also impressed that Eddie V's has a gluten free menu. Try the sweet corn and crab chowder.
The Bonsmara beef "Wine Country" burger is loaded with goat cheese, honey mustard and arugula. Shake up the rest of your time at CHB with the frozen "Mom's Lunchbag" (PB&J). Read more.