Try muffalata -- chopped olives, salami, ham, provolone and smoked mozzarella. The delicious side of sweet-potato fries are seasoned with salt, pepper, brown sugar, cinnamon and nutmeg.
This place has some amazing pasta! Been there twice in the past few weeks and it does not disappoint. Both the calabrese and caciofi are delish!! This place is great cuz you can BYOB!!
This artisan fromagerie has a members club that'll net you 1.5lbs of savory hunks on the second Saturday of every month, along with recs for wine and beer pairings. Read more.