1. Rioja
8.5
1431 Larimer St (15th St.), Denver, CO
Mediterranean Restaurant · LoDo · 142 tips and reviews
Alex Correa: The artichoke tortellini are amazing! Get extra bread to dip in the sauce an make sure to get the dinner size
Patrick Davis: Easily the best restaurant in LoDo. Blackberry whisky sour, artichoke tortelloni is to die for, try the rosemary cheddar biscuit, beignets, I could go on forever...
Tara Stafford: Try the fresh bacon, artichoke tortellini, beignets and raspberry spuma....you will not be disappointed! Make a reservation and request outside seating for the amazing ambiance of larimer square.
5. Elway's
8.0
2500 E 1st Ave (University Boulevard), Denver, CO
Steakhouse · Cherry Creek · 73 tips and reviews
The Wall Street Journal: The wine list here is Super Bowl quality, full of classy labels like Rubicon and Andrew Will. The zingy charred red pepper soup, New York strip steak, and the grilled split artichokes are great picks. Read more.
Susan J Campbell: Chocolate cake is best I've ever tasted. Brownie Sunday good too. Artichoke delicious. Creamed spinach, mashed potatoes and mushrooms all perfect. Loved the mustard on rack of lamb but hard to eat.
Adam Felsenthal: The bread is amazing! (and the steak is pretty good too)
7. Cherry Creek Grill
8.5
184 Steele St (@ 2nd Ave.), Denver, CO
American Restaurant · Cherry Creek · 80 tips and reviews
Marcie: Artichoke yumminess!
Karen McAuliffe: Artichoke, get it if they have it.
sarah vergara: I can't stress enough that CCG has the best French dip Au jus. Something about the perfect thinly sliced prime rib, not-so-chewy bread, and the au jus itself
8. Hillstone
8.9
303 Josephine St (3rd Ave), Denver, CO
American Restaurant · Cherry Creek · 50 tips and reviews
Cortney Linn: Best place for spinach artichoke dip and the French dip
Anthony: Can't go wrong with the cheeseburger and fries! Great service, fabulous atmosphere, and decent selections.
Green Daisies: This is a really great Denver restaurant with wonderful food and service. The steak salad is top shelf as is the sushi. And their fries are amazing!
Silke R.: try the proto pie and add mushrooms and artichokes! hmmmm
Erin G: Restaurant is smaller but it's a great option for takeout. Pizzas are thin crust and cooked to perfection.
DenverHappyHour: Happy Hour M-F 4-6pm. $1.75 PBR Cans, $4 Drafts, $3 Domestic Bottles, $5 Sangria
WW St.: Happy hour is heavenly. Our best tip: "Save some of the accompanying truffled lemon aioli [from the grilled artichoke] to pair with your fries." More at bit.ly/L0eElb
Natalie: If they have the grilled artichoke on the menu get it! It was delicious. (When I had it it was a special so I don't know how often they have it)
Nicol Winkler: Modus Hoperendi + Mac n Cheese WITH Bacon = priceless! :) could eat it for breakfast, lunch & dinner!!