nathan cook: Try the pheasant hot dog with wasabi aioli, caramelized apples, and shaved Irish cheddar. Get a side of charred tahini cauliflower and wash it all down with a craft beer.
Theo Vassilopoulos: Try the Alaskan reindeer and the elk hot dog!! Ma and cheese also a goo idea
Burger Joint · Cherry Creek North · 252 tips and reviews
Daniel Kelley: Mac N Cheese wedges are awesome! Burgers: BBQ/Bacon/Blackened for tangy; Green Chile/Sour Cream/Pepperjack for Mild Southwest. Frings are tasty! Enjoy with a cold beer!
Elizabeth: Mac & Cheese bites are amazing!!!
Jackal: Get the Cricket Burger add pepper jack cheese, bacon, BBQ sauce and don't forget to get a basket of onion rings!! +9,000 internets if you can finish it all.
Mexican Restaurant · West Highland · 74 tips and reviews
Erin: Shrimp tacos to die for and awesome queso!
Cortney Shultz: The Queso is amazing!! And if debating between shrimp or fish tacos definitely go with shrimp. The fish are good but lacking the flavor that the shrimp have.
Roxanne Aeschleman: Cheesesteak burrito was perfect! Loved the cheese sauce! Nachos were the best. Good price on appetizers and drinks. Our waiter and busboy were also pleasant. This place place is a must try!
Taco Restaurant · Civic Center · 46 tips and reviews
Christina Aponee: Best queso in Denver. They sell 1/2 orders though not on the menu. True tex-mex spot. Texas natives, rejoice!
Jarred Simpleman: Went to the Torchy's in Austin, TX last year and was in heaven!! So you know that when I heard about one being built in Denver I was ecstatic. Amazing tacos and queso!!!
Jackal: Get the brushfire and don't forget an order of queso. Still trying to figure out if the food is worth the wait but all I know is damn good.
Julie Bassignani: The roasted beet, arugala, pistacio pizza is soo good! We substituted mozzarella for feta (not a goat cheese fan) and it's Dee-lish!! Great beers on tap!
Chris Williams: Pie with fresh mozzarella, basil and prosciutto, and a funky rare beer to go with it. Perfect.
Liv Stanger: Amazing food. IPA Mac and cheese is to die for. Music was hoppin too.
Neil Lall: The Mac n Cheese pizza is their signature dish but they always have lots of creative slices to try.
Mary Moore-Simmons: If this is your first time, get the mac and cheese pizza and put the dried herbs and pepper flakes on it. If not, get anything with pasta on top of your pizza.
Ryan Nantell: Great flavor combinations. Cheddar bacon ranch may be the best. Difficult to pick a favorite though.
Für Immer: The black truffle mac & cheese is out of this world.
Nikki Martin: The good stuff: Calamari (incredible), truffle mac & cheese (dreamy), and salted caramel ice cream (phenomenal). Surprisingly didn't like the seafood cobb--it might have been the dressing.
Andrea Clevenger: MUST get the truffle Mac N Cheese! It's to die for! Service, not so much.