The 7 Best Places for Cheese Soup in Denver

Shana Short: Their broccoli cheddar soup is amazing!

Joe Medved: You don't have to be stoned to love these subs. The Jamaican Red is the first blunt I've ever had, and it was incredible. Get it with the signature garlic herb bread and chipotle mayo.

rhiasnoise: Get a white widow!

Lizie Murphy: Broccoli cheddar soup is amazing!

Jackie Flynt: Oatmeal with strawberries and pecans is divine

Tom Chikoore: Free Wifi, lots of tables and a awesome staff makes this a great spot to work from. I recommend bacon/spinach souflee or a cherry pastry to start the day.

Julie Campbell: broccoli cheddar soup was delicious!

Elicia Anderson: Actually the speed of service varies, I've been helped quicly multiple times. They also have a wide variety of food and baked goods, the bacon burrito (breakfast) is delicious!

Krista Paul: Food really does take forever. Order at least an hour before you really want to eat. Patio is wonderful though and there is free music Thu-Sun evenings.

Shycu: First time here. Ordered Waldorf salad, pear cider and a grape fruit basil martini for dessert. Everything was so tasty. The Waldorf salad had smoked chicken with. a kick. Perfect with the sweet apple

Casey Duncan: You like beer? You'll find it here. They have 52 beers on tap. If beer is not your thing, don't fret. The Thirsty Lion offers a full wine list, along with several cocktail options.

Melinda R: Super tasty food, try the Scottish eggs!

Jackal: Go with the Italian, really good and the dressing is great!!!

John Wren: Great food for reasonable price, friendly people. Each Friday, 6pm, Socrates Cafe. Join us! Http://Meetup.com/Colorado-Socrates-Cafe-Society

Jeremy Slick: New Panera location right on the 16th St. Mall! Great atmosphere, and they bring your food to you if you are dining in.

Quiznos: Watching your calorie intake? Ask about the ‘Under 500’ Menu!

Christopher Kemm: Staff is the best here

Steven Peterson: I miss the raspberry lemonade.

Tegwin Mckay: Avoid beer and cheddar soup. Salty, watered down, and garnished w/ popcorn. WTF?

Denver Westword: The redesign and lots of fresh construction created a two-level, multi-roomed restaurant with two excellent decks -- one with a rooftop fire pit, and both with absolutely stunning views of downtown. Read more.

Drew Frey: You've got to try the artichoke & spinach dip. The jalapeños are a nice touch. In fact it's one of the best dips I've ever had.