The 7 Best Places for Green Salad in Detroit

Shannon Casey: Ask to see their Michigan wines on the wine list. Some great options!

Eater: The Rattlesnake Club aims for a local and seasonable touch on its menus. Ringing in the summer with its "power lunch," the Riverfront restaurant needs no gimmicks to win our hearts. [Eater 38 Member]

Sean: Propose to your girlfriend!

Caron Williamson: Excellent Quiche specials every time we come!

Eater: Delicious, greasy food for the masses. With poutine brunch options and hangover meals done right, the Brooklyn Street Local is a new local favorite. [Eater 38 Member]

Brian Ambrozy: Congratulations, Detroit. As a reward for your proximity and friendliness towards Canada, you are hereby granted actual, authentic poutine.

The Whitney: Great atmosphere and place to grab cocktails - there are food options as well. It's fun to enjoy a drink in a historic site that has been a part of Detroit for years.

Joe Cwik: Drink lots.

Lorenzo Fabbiano: Everything perfect! And extensive beers choice ;)

Beth Street: I had the Mac and cheese and it was so delicious! I added chicken and buffalo sauce to mine to give it a little something more :)

Brenda Caulfield: Crack fries are delicious! Great beer selection

Zahrah Fadel: Don't miss the appetizers - burrata and crab cakes were incredible. Great, fun, romantic atmosphere.

Christian Hanna: Happy Hour is INCREDIBLE! Tuesday-Friday 4-7pm: 50 cent PBR drafts increasing 25 cents every 1/2 hour. $2 Domestics. $3 Crafts. $5 Cocktails.

Eater: Home to some of the finest jazz in the city, Cliff Bell's also features a serious meal menu. Mac & cheese and any of an assortment of meaty appetizers are a must. [Eater 38 Member]

Leo Kowalyk: Every time I get something different (4x now) and every time has been excellent! (and I still haven't tried the tikka masala everyone's on about). Buffet is ok, but the made-to-order is outstanding.

Sumit Mathur: This is really awesome place I have been coming here for atleast 8-9 years...every time I come to Detroit I make sure to visit Aladdin.. My fav is Tandori/tikka Briyani and Muglai Porota..

Regan Lorie: paneer makhani, shag paneer, vegetable biryani, singara, keema naan, garlic naan, aloo paratha, aloo gobi, mixed vegetable curry

Steve Dorsey: A great boutique take-out joint with top-notch food for many years now. Great soups, quiches and salads. Check http://dishdetroit.biz/ for menu and specials.

Nina Brownlee: Got pasta. It was good and the staff was so nice

Brendan Ross: Potato encrusted salmon is superb.