We tried several dishes. Standouts for me included the Kampachi Crudo and the Tofu Gnocchi. My husband"s faves were the potato croquette and scallop.
Excellent bartenders! I got the hamburgers, fries with chipotle aioli and a glass of sauvignon blanc all delectible.
Everything I had here was great - the crab dip, kettle corn, sweet potato pasta, and the Mac and cheese!
Very good food. Table available on sat night with short notice. Waiters super professional. We were party of six and all our meals were magnificent!
The best culinary experience in DC . Foie gras and the tasting menu with wine pairing was delicious .
One of the most stunning W hotels we have stayed in! No cool pool running through it, but the historic value is there. Very well kept & staff is friendly!! 🌟🌟🌟🌟🌟