1. Gelateria Uli
8.8
541 S Spring St Ste 104 (Spring and 6th), Los Angeles, CA
Ice Cream Parlor · 27 tips and reviews
Justin Ordoveza: The gelato is excellent. It's creamy and intensely flavored, with interesting combinations. The banana gelato and the rosemary and roasted marshmallow were wonderful. There is an outside covered patio
Roderick Burkhardt-Nagashima: Again great brewing mix of flavors weekly. Must try!
Ginny Brideau: Best part: espresso to drink and gelato to eat. Make it a habit.
3. Otium
8.6
222 S. Hope St., Los Angeles, CA
New American Restaurant · Bunker Hill · 64 tips and reviews
Omar Haroun: get the chicken. some of the best chicken i’ve had
Doug de Wet: Their killer kale salad features complimentary flavors and textures: salty, sweet, sour, nutty, crunchy with great mouthfeel. Satisfying and clean, it plays well with other dishes.
Doug de Wet: Fabulous first impression: kale salad, hangtown fry, and avocado toast all delicious, Dwell worthy design, vibrant energy, a powerhouse, destination worthy addition to DTLA's culture boom
9. Yard House
8.4
800 W Olympic Blvd, Los Angeles, CA
American Restaurant · South Park · 223 tips and reviews
John Mensah: Grilled Korean Short Rib Beef Taco MUST HAVE
LA Weekly: A chain with locations in Pasadena, Northridge, Long Beach & downtown at L.A. Live with a corporate vibe, but when it comes to craft beer happy hours, it makes the cut! Mon-Fri, 3-6pm Sun-Wed, 10-mid. Read more.
University of Southern California: Use the free USC shuttle that travels between L.A. Live and USC! Available Fridays 6pm-2am & Saturdays 2pm-2am. Read more.