Had the Patiala Chicken (basically chicken tikka in an omelet smothered with very tasty chicken gravy), Cheese Masala Omlet (delicious in its simplicity), with some Karak Tea (lovely). 10/10
Anything on the menu with crush preceeding it just means it comes with a gravy. Try the crush burji or the crush half fry - both pretty good! Or the chilli omelette if you fancy something spicy.
Kerala Paratha with fish gravy and the famous fish curry, just awesome. Add a tea at the end to sum it up.
When having Biriyani ask for some extra Masala/ gravy which they are very happy to give making the experience much yummier :))
Some of my favorites: Stuffed Mushrooms, Roadside Sliders, Fried Macaroni & Cheese, Hot Spinach & Cheese Dip, Factory Nachos, Cajun Jambalaya Pasta, and the Factory Burrito Grande!
Martha and the Chef saved our Christmas lunch with last minute turkeys- amazing gravy and wonderful cranberry sauce!
Get a table on the terrace an enjoy one their great seafood. Crab, lobster, scallops, black cod, Singaporean noodles and seafood rice. You will definitely remember this dinner.