1. San Marzano
8.4
117 2nd Ave (at 7th St), New York, NY
Italian Restaurant · East Village · 187 tips and reviews
Yera Ha: I can't get over this spot. $9 (even at dinner!) for fresh, delicious pasta dishes. $10 for bottomless mimosas. Awesome service, spacious and clean. Don't ever change, San Marzano.
Rewan Parti: Extremely reasonable Italian food! Do try the roasted eggplant in tomato pesto or meatball sauce. Brunch is a steal with $10 bottomless mimosa as add on.
Caroline Deng: Pappardelle and Broccoli Rabe and Sausage is amazing. Cheap pasta under $9, $10 bottomless mimosas for brunch...this place is perfect for your boozy brunch needs.
6. El Camion Cantina
7.9
194 Avenue A (at E 12th St.), New York, NY
Mexican Restaurant · East Village · 132 tips and reviews
Honghui Yu: The brunch special here is amazingly cheap. $10 for most dishes which comes with a coffee or a drink (mimosa or frozen margaritas). Get the huevos diablos!
Julius Tarng: Brunch special w frozen marg, mimosa, hibiscus Bellini, or well drink. Huevos diablos or rancheros
Jon Huston: The Black Bean Tostada Salad is excellent. You have to try it. And of course a margarita to quench your thirst.
7. Gnocco
7.9
337 E 10th St (Avenue B), New York, NY
Italian Restaurant · Alphabet City · 95 tips and reviews
Karl Lee: Bellini or mimosa with brunch!
Rach B: All around amazing food! If going with someone else, go for an app and then split a pizza and pasta!
ben m: Whether brunch or dinner, get a seat on the back patio. Have a fairly priced bottle of wine (or 2) & enjoy some good food (gnocchi & burrata are favorites). Oh, and it's no longer just cash or Amex!
8. PMF Pardon My French
7.8
103 Avenue B (btwn E 6th St & E 7th St), New York, NY
French Restaurant · Alphabet City · 57 tips and reviews
Ina Li: Overall good dining experience. The croque Madame is a must! For party of 2-3, just order mimosa by flash is fine, unless you tea looking for some really boozy Sunday;) Only drawback: CASH ONLY
katwiththek: Great atmosphere. Good food, attentive service. Will definitely go back again and try out other dishes. Pic below is the Steak Frites
Anthony: hidden gem. croque Madame is authentic and a pure delight. benedict and French toast are to die for. unlimited mimosa/Bloody Mary is a must. cash only! staff is handsome and perfect
Amber Katz: Quiet, calm atmosphere and a fantastic mani/pedi. Enjoy the citrus tea and try Jin Soon's own line of lacquers.
demi moore: Lovely calm place with an asian inspired decor quality work great prices wonderful citrus tea.
Linda Vo: Quality mani pedis, and luxury selection of colors-Nars, Dolce and Gabbana
12. Double Zero
8.1
65 2nd Ave (at E 4th St), New York, NY
Pizzeria · East Village · 47 tips and reviews
Bram Hubbell: Anything with farro sausage or shiitake bacon. Delicious.
Lauren Montemurro: Zucchini lasagna, trumpet mushroom pizza, Cabernet blend wine. amazingly fresh, delicious food!!! I'm not a vegan and I can't wait to go back.
Amy Robertson: The pizzas are better than the "not pizza"
13. Malai Marke
8.6
318 E 6th St (at 2nd Ave), New York, NY
Indian Restaurant · East Village · 79 tips and reviews
Ernesto Gutierrez: Spicy food lovers will indulge with the Madurai melagu curry with lamb. A true test to how much spiciness you can take. They have weihenstephaner Weiss bier on tap! Servos!
The Wall Street Journal: Break out of the chicken tikka masala rut with the coondapur kori, a flavorful, deep-orange coconut chicken curry from the coastal city of Mangalore. Read more.
Serious Eats: Not your average Curry Row restaurant. The huge menu has dishes from all over India, and most of them succeed.
14. Hearth
8.6
403 E 12th St (at 1st Ave), New York, NY
Italian Restaurant · East Village · 208 tips and reviews
Kathryn D: Everything is delicious and tons of vegetarian options. Enjoy the gnocchi and mushrooms or the fusilli.
Eater: This restaurant serves one of the best ragus in the city, & the menu always includes a few terrific vegetables dishes, great meat entrees, and gracefully prepared fish courses. [Eater 38 Member]
Bravo: A fancy meal and killer desserts. I love the apple cider doughnuts. -Eric Wolitzky, Top Chef Just Desserts
15. Gemma
8.2
335 Bowery (btwn E 2nd & E 3rd St), New York, NY
Italian Restaurant · East Village · 192 tips and reviews
Danyel Smith: get the pasta w/oxtail ragu. also the watercress and pear salad. excellent.
Lacoste: Where we go for our Nutella calzone fix. Never heard of it? TRY IT. It's also a perfect spot to enjoy a cocktail after work -- just be careful the wax from the giant candles doesn't ruin your drink!
Rachel Karnofsky: Don't come here and pretend that you're not going to have pizza. In the end you're not just going to have a margarita pizza... You're going to go for the truffle pizza. Just stating the facts....