If you like olives, check out "Olive Me" for amazing variety of stuffed and marinated olives. Superb
This is a great place to pickpocket wallets. While you're there, the produce, meats,crafts & especially the et cetera are pretty nifty too. Read more.
Warm yourself with a Ragazzi Special Coffee, with Sambuca and Frangelino. Start with molten bocconcini with prosciutto then the Pizza Volare, a monstrous pie with salami, capicollo, tomato and olives. Read more.
"The Italian Centre has about 20 different kinds of olives, from ones stuffed with almonds or feta cheese, to those marinated in lemon and orange." From Liane Faulder's Search for the Essential Olive. Read more.
"Don’t be embarrassed to sniff and slurp the oils and the vinegars, and to greedily dip the fresh pieces of bread that are provided for your sampling pleasure..." Read more.
Try the no sauce Fettuccine ... made with three cheeses including Buffalo mozzarella imported from Italy. Amazing!!!!
"My chocolate of choice? The decadently dark chocolate torta topped with salty, candied hazelnuts at Edmonton’s famed Corso 32 restaurant." A Valentines treat for anytime. Read more at the link below! Read more.
Corso 32 takes its place as one of the city’s most exciting and satisfying places for a serious meal. It's all about owner/head chef Daniel Costa and his food. Our full review is in the link below! Read more.
Congratulations! You’ve found the home of one of the top three burgers (the lamb burger) in the Edmonton area! See if you can taste all three, listed at the link below! Read more.
Edmonton, overlooking the river valley. Have a drink in their lounge, book a wedding . . . Read more.