The 9 Best Places for Kahlua in Fort Wayne

Denise Lawson: Love the pasta and the portions are great for the price. Definitely come hungry.

Kerrie R.: The cavatelli con quattro formaggi with ground sausage is amazing!

Amanda Boehme: Best salad

Mary R: Dirty Martini is spot on! And I hope the experience in Indy is as nice as this. Kevin is a superb server.

Dan B: Eric, the bartender makes the best drinks and offers great suggestions.

Dan B: Eric and Anna. Bartenders

Trina Beana: Best Caesar salad I ever had. Love their dressing.

Jennifer Marquardt: I love their lasagna!

Randi Bortles-Lincoln: Best salad in the Fort! Full bar...great desert...impossible to save room for desert...portions are huge!

Dee Keywood: Try the Anything Everything Salad if you like cranberries! Delicious, my favorite.

Michele R: Ask for Zach. He is a great server!

Stephy Solis: I don’t like when there’s peanut shells on the floor

Christine Taylor: I'm going to tell you exactly what to do if it's your first time here & you're not with a group. Sit at the bar, get something on tap, & order the special or fish & chips. Talk to person next to you.

Han Nguyen: One word: Banoffee. If you feel guilty, share with a friend.

Andy Welfle: Order a cocktail made from Jamison, Ginger ale, and cherry. Call it an "Uncle Andy". I'm trying to start a trend.

Robin Lenard: Awesome gyro platter!

Lee Tobin: Italian gyro. Try it. You'll like it!

Missy McKay: People of Ft. Wayne: forget the Italian...get the Gyro with Feta..seriously the Cucumber Sauce is better than the tomato base.

Laura Burnett: Love the crab and lobster stuffed mushrooms. Yummy

Jason Smith: Crabmeat!!! Got a free 1/2 pound of crab legs for checking in!!!! Most Excellent!!!

Tricia Miller Vardaman: Woot woot! Endless shrimp!!!!!

Barb Penick: Prime rib buffet wonderful. Staff is so sweet very kind!

Andrew Kidd: Join the mug club.

UTEES Fort Wayne: Ma! The meatloaf!