Renee Brooks: Everything - prime rib, baked chicken, ribs, key lime pie, baked potato soup, Walt's Champagne Chicken Salad, bread pudding, chicken fried steak/chicken, chicken ciabatta sandwich
Aaron Brown: The ribeye sandwich (the old way) was freaking amazing. Look at the pic attached and you'll see. The ribeye was so tender. It was like eating a warm, moist cloud. Oh, and that bread pudding. OMG!!!!!
Aaron Brown: Bread pudding. Gotta get it
A Tristen: Beef rib, brisket, jalapeño sausage, slaw, beans, cheesy grits, banana pudding and bread pudding. All worth the wait!
Monica Desai: The brisket was absolutely divine. The honey mustard sauce, spare ribs, jalapeño sausage and grits were all incredible too. Waited about 2h but was well worth it
Gregory Fisher: On a Sunday, if you arrive around 10:15, you’ll eat around 12:00 (banana pudding sold out already). Get pork ribs, fatty brisket, sausage, cheesy grits, and rice & gravy—all can’t misses!
5. Brewed
8.1
801 W Magnolia Ave (at Travis Ave), Fort Worth, TX
Café · 81 tips and reviews
Jane Lim: Dulce de leche bread pudding with cream cheese ice cream, delicious!
David Pitts: Craft beer for brunch and lunch, you won't regret it, promise. Sriracha burger is awesome, not dare-level spicy. Sweet potato fries are stellar.
Lauren Pope: Great little place; nice outdoor patio with a good amount of seating and two fire pits. Happy Hour is $1 off drafts and wine Tues-Thurs 4pm-6pm. Not a huge selection of beer. I'll definitely go again.
7. Spiral Diner & Bakery
8.6
1314 W Magnolia Ave (at 6th Ave), Fort Worth, TX
Vegan and Vegetarian Restaurant · 122 tips and reviews
Alicia: Try the Chocolate Bread Pudding - The best thing EVER done to bread. #vegan
Kelly Snyder: I had one of the hummus wraps, which had sweet potato, pecans and tahini sauce; side was the best pasta salad I ever had. Dessert was housemade apple crumble ice cream, light, sweet and so delicious.
John Robinson: The deserts are delicious.
8. Razoo's
8.3
2950 Texas Sage Trail (Alliance Town Center), Fort Worth, TX
Cajun and Creole Restaurant · 13 tips and reviews
Noye Vorabout: Awesomely amazing love the scenery, food is Delish, better than downtown ftw and Bedford location
Laura: Their shrimp en brochette is great and comes with a spicy cheese sauce that is amazing. Drinks are great, the swamp thing is the best and it comes with beads!
Brent 🚵 🚴: Good food great atmosphere and attentive bartenders but the wait and servers need to be much improved! Had reservation at 8 and finally after 9 we sat in bar. Drinks took forever... Below average!
Holly Davis: Love everything about Dels! Great food but top notch service! Our go to steak place forever!
Fischer Real Estate Services: The BEST place to eat steak. Best. Incredible sides, wine-list, and service. If you've never been here, you are missing out.
Elise F.: Don't forget Del's Delite for dessert; it's a milkshake & after dinner drink in a single martini glass!
David Pitts: Trek through the antique mall to find good sandwiches in a strange atmosphere, turkey and swiss was tasty.
Pa Reeves: Always good meals!
Buddy Clark: LOVELY wife, Kay, reserved a serving (doggie bag?) of THREE CHEESE LASAGNA- worth fighting any dog for! A bed of spinach & a few bits of other vegetable surprises made this uniquely flavorful. woof