5817 Camp Bowie Blvd (at Halloran St.), Fort Worth, TX
Sandwich Spot · 20 tips and reviews
Terry Walker: Everything is good . But don't care for the veggies to be chopped so small . Love the beef with mushrooms . And sampler mushrooms and cheese sticks .
Merryl Castillo: Get the Galli Deluxe. Best summer sandwich! But the cheesesteak is probably my favorite.
David Pitts: Calzones are great, Stromboli is great, linguine with pesto is super great. House dressing on salad is really tasty. You can't go wrong here!
Mike McAteer: Every pizza
Jaremy Savage: Food is great. I also dig the atmosphere. Nice music to groove to.
12477 Timberland Blvd Ste 633 (at Alta Vista Rd), Fort Worth, TX
Italian Restaurant · 25 tips and reviews
Pete Onsholm: This place serves fantastic food and offers personal, non intrusive service. If you are looking for great Italian food, this is a must on your list to try!
Angie Strader: Get there early and expect it to fill up! Wine list is extraordinary and affordable.
Erndawg: Great Veal Param, some of the best I have had. Great Staff... Will be going back..
John Obeidin: This is the best taqueria in town. Get the tacos, some are better than others. Besthorchata and agaus frescas also.
C Nunez: tacos de lengua, carnitas and the burritos were so good , this place is even open till 4:15am on Saturdays just incase you have that late night taco craving....
1509 S University Dr (at W Rosedale St), Fort Worth, TX
Breakfast Spot · 124 tips and reviews
Erik Smith: Amazing breakfast and even better service. Everyone here was a delight, especially our server Haley.
Droo: best drunk food even when you're not drunk.
Sam Dunn: try Dutch Baby, it's mini German pancake with lemon instead take "German pancake" which is huge. It's good price and best to try out before you want for more later.
4855 Bryant Irvin Road (at Cityview Blvd), Fort Worth, TX
American Restaurant · 9 tips and reviews
Susan Moxley: Everything is great, but we love the Quattro Formaggio!
Chris Ratcliff: Excellent gluten-free pizza crust.
Mannon Stewart: Palio pizza is good and would be great if they could get the thin crust done and not gummy, even the smallest size with not much toppings has this problem at every store I've been to